At a Glance
- Tasks: Prepare high-quality food and support the kitchen team in a dynamic environment.
- Company: Join Edwardian Hotels London, a recognised Great Place to Work.
- Benefits: Competitive salary, 28 days holiday, free meals, and discounts on hotel stays.
- Other info: Opportunities for promotion and access to training programs.
- Why this job: Kickstart your culinary career in a fun and rewarding atmosphere.
- Qualifications: Passion for food, level 2 food hygiene certificate, and teamwork skills.
The predicted salary is between 22000 - 26000 £ per year.
Join the UK’s most dynamic collection of hotels and restaurants. At Edwardian Hotels London, it is the people who create unforgettable memories for our guests. We are always looking for hospitality professionals to join our family and bring new ideas to how we can provide the best possible experience. Professionals who understand and believe in our values: having Integrity, being Ambitious, and always being Quality-Driven. We are looking for talented individuals who want to work alongside likeminded passionate people in a rewarding, fulfilling, and fun environment. We know that your unique talents and ambitions not only can exceed our guests’ exacting standards, but also propel your own career potential in a company that recognises and rewards.
At Edwardian Hotels London we are committed to being the best place to work, so much so that we have officially been recognised as a Great Place to Work. Our commitment to the wellbeing and development of our people is at the forefront of our culture. We are currently recruiting for a 1st Commis Chef to join our Food Production team at The May Fair Hotel.
Overview
An amazing opportunity to join our outstanding food and beverage outlets as a 1st Commis Chef. Ensure that the highest quality of food is prepared and served and assist in overall quality control across the kitchen and sections as required. Be motivated and keen to learn new culinary skills. Support senior members of the kitchen brigade at all times.
About You
- Be passionate about food and keen to learn and develop new cooking techniques.
- Hold a level 2 food hygiene certificate.
- Confidence to communicate with other chefs and build rapport amongst the team.
Our Benefits Package
- Competitive salary
- 28 days holiday per annum including bank holidays increasing with long service
- Complimentary hot meals, salad bar and unlimited beverages provided daily
- Recommend a Friend Scheme of up to £500 per friend recommended
- Annual complimentary night stays within our hotels
- Preferential accommodation rates for all Edwardian Hotels for hosts, their family and their friends
- Access to a discount platform for all of the most popular stores and outlets
- Auto enrolment into our company pension scheme
- Regular social events across all hotels
- Annual company recognition events held in January each year
- Wellbeing champions across all of our hotels
- Access to our company doctor for medical appointments and occupational health support
- Access for all hosts to our online learning platform Edwardian Academy
- Opportunities for promotion and a wide range of training programs to support your development
Eligibility
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Compensation: Competitive salary
1st Commis Chef employer: F31-F & B Production - Restaurant-MF
At Edwardian Hotels London, we pride ourselves on being a leading employer in the hospitality industry, offering a vibrant and supportive work culture that fosters personal and professional growth. As a 1st Commis Chef at The May Fair Hotel, you will be part of a passionate team dedicated to delivering exceptional culinary experiences while enjoying competitive benefits, including complimentary meals, generous holiday allowances, and opportunities for career advancement. Join us and be part of a company recognised as a Great Place to Work, where your talents are valued and your ambitions can flourish.
Contact Details:
F31-F & B Production - Restaurant-MF Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land 1st Commis Chef
✨Tip Number 1
Network like a pro! Get chatting with chefs and hospitality folks at events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your passion for food! When you get the chance to meet potential employers, share your culinary experiences and what excites you about cooking. Let your enthusiasm shine through!
✨Tip Number 3
Be ready for a trial shift! Many kitchens want to see how you work under pressure. Brush up on your skills and be prepared to impress with your cooking and teamwork abilities.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll be part of a team that values integrity, ambition, and quality—just like you!
We think you need these skills to ace 1st Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences or moments that sparked your culinary passion. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing dishes.
Tailor Your Application:Make sure to customise your application to fit the role of 1st Commis Chef. Highlight relevant skills and experiences that align with our values of Integrity, Ambition, and Quality-Driven service. This shows us that you understand what we’re all about!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our team at Edwardian Hotels London.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows us you’re keen to join our family at Edwardian Hotels London.
How to prepare for a job interview at F31-F & B Production - Restaurant-MF
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that are popular in the establishment. Being able to discuss your favourite dishes or even suggest new ideas can show your passion for food and creativity.
✨Show Your Team Spirit
Emphasise your ability to work well in a team. Share examples of how you've supported senior chefs or collaborated with colleagues in previous roles. This will highlight your commitment to teamwork, which is crucial in a kitchen environment.
✨Demonstrate Your Passion
Be ready to talk about why you love cooking and what drives you to improve your culinary skills. Sharing personal stories about your journey in the kitchen can make you memorable and show your enthusiasm for the role.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of the interview. Inquire about the kitchen culture, training opportunities, or how they maintain quality standards. This shows your genuine interest in the position and the company.
