Commis Chef

Commis Chef

Full-Time 22000 - 26000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare and serve high-quality food while learning new culinary skills.
  • Company: Join Edwardian Hotels London, a dynamic collection of hotels and restaurants.
  • Benefits: Competitive salary, 28 days holiday, complimentary meals, and great discounts.
  • Other info: Opportunities for promotion and access to training programs.
  • Why this job: Be part of a passionate team and develop your culinary career in a fun environment.
  • Qualifications: Passion for food and a level 2 food hygiene certificate required.

The predicted salary is between 22000 - 26000 £ per year.

Join the UK’s most dynamic collection of hotels and restaurants. At Edwardian Hotels London, it is the people who create unforgettable memories for our guests. We are always looking for hospitality professionals to join our family and bring new ideas to how we can provide the best possible experience. Professionals who understand and believe in our values: having Integrity, being Ambitious, and always being Quality-Driven.

We are looking for talented individuals who want to work alongside likeminded passionate people in a rewarding, fulfilling, and fun environment. We know that your unique talents and ambitions not only can exceed our guests’ exacting standards, but also propel your own career potential in a company that recognises and rewards.

At Edwardian Hotels London we are committed to being the best place to work, so much so that we have officially been recognised as a Great Place to Work. Our commitment to the wellbeing and development of our people is at the forefront of our culture.

We are currently recruiting for a Commis Chef to join our Food Production team at The Edwardian Manchester, A Radisson Luxury Collection hotel.

Overview:

An amazing opportunity to join one of our outstanding hotels as a Commis Chef. As a Commis Chef, you will ensure that the highest quality of food is prepared and served, assist in overall quality control across the kitchen and sections as required. Be motivated and keen to learn new culinary skills. Support senior members of the kitchen brigade at all times.

About You:
  • Be passionate about food and keen to learn and develop new cooking techniques.
  • Hold a level 2 food hygiene certificate.
  • Confidence to communicate with other chefs and build rapport amongst the team.
Our Benefits Package:
  • Competitive salary
  • 28 days Holiday per annum including Bank Holidays increasing with long service
  • Complimentary hot meals, salad bar and unlimited beverages provided daily
  • Recommend a Friend Scheme of up to £500 per friend recommended.
  • Annual complimentary night stays within our hotels
  • Preferential accommodation rates for all Edwardian Hotels for Hosts, their family and their friends
  • Access to a discount platform for all of the most popular stores and outlets
  • Auto enrolment into our company pension scheme
  • Regular social events across all hotels
  • Annual company recognition events held in January each year
  • Wellbeing champions across all our hotels
  • Access to our company doctor for medical appointments and occupational health support
  • Access for all hosts to our online learning platform Edwardian Academy
  • Opportunities for promotion and a wide range of training programs to support your development

Commis Chef employer: F30-F&B Production - Main-MN

At Edwardian Hotels London, we pride ourselves on being a vibrant and inclusive workplace where our team members are valued and encouraged to grow. As a Commis Chef at The Edwardian Manchester, you will not only hone your culinary skills in a supportive environment but also enjoy a competitive salary, generous holiday allowance, and numerous employee benefits that promote wellbeing and career advancement. Join us and be part of a company recognised as a Great Place to Work, where your passion for food and commitment to quality will thrive.
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Contact Detail:

F30-F&B Production - Main-MN Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Network like a pro! Get out there and connect with other chefs and hospitality professionals. Attend industry events, join culinary groups on social media, and don’t be shy to reach out to people in the field. You never know who might have the inside scoop on job openings!

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even start a food blog. This gives potential employers a taste of what you can do and shows your passion for cooking. Plus, it’s a great conversation starter during interviews!

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants and hotels you admire, like Edwardian Hotels London. Express your interest in working with them and ask if they have any upcoming opportunities. It shows initiative and enthusiasm!

✨Tip Number 4

Prepare for interviews by researching the company and its values. Understand what makes Edwardian Hotels special and think about how you can contribute to their mission. Tailor your answers to reflect their commitment to quality and teamwork, and you’ll stand out from the crowd!

We think you need these skills to ace Commis Chef

Culinary Skills
Food Preparation
Quality Control
Food Hygiene Certification (Level 2)
Communication Skills
Teamwork
Motivation to Learn
Cooking Techniques
Attention to Detail
Rapport Building

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences or moments that sparked your culinary passion. We want to see how excited you are about joining our kitchen team.

Tailor Your Application: Make sure to customise your application to reflect the values we hold dear at Edwardian Hotels London. Highlight your integrity, ambition, and commitment to quality in your cover letter and CV. This will help us see how you fit into our family!

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to understand your skills and experiences.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to be part of our team!

How to prepare for a job interview at F30-F&B Production - Main-MN

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that are popular in the establishment. Being able to discuss your favourite dishes or how you would prepare certain meals can show your passion for food and your understanding of the culinary world.

✨Show Your Team Spirit

As a Commis Chef, teamwork is essential. Be prepared to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively with other chefs and how you support your colleagues in the kitchen.

✨Demonstrate Your Willingness to Learn

Express your eagerness to learn new cooking techniques and skills. Mention any specific areas you're interested in developing further, as this shows ambition and a commitment to quality, which aligns with the company's values.

✨Ask Thoughtful Questions

Prepare some insightful questions about the kitchen culture, training opportunities, or the types of cuisine you'll be working with. This not only shows your interest in the role but also helps you gauge if the environment is the right fit for you.

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