Skibound is seeking a Chef de parti to join our winter season crew in the French Alps. You will cook alongside the team, manage stock and uphold health and safety standards, while providing delicious staff meals to motivate the crew.
You will learn from the Head Chef and share knowledge with junior members, remaining approachable for guidance. Expect a busy, hands-on role within a bustling resort kitchen during the 26/27 winter season.
#J-18808-Ljbffr
Winter Chef de Partie — Lead Kitchen in Alpine Ski Resort employer: Experience Education
At JCA, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and hospitality. Located in the picturesque Condover Hall, our Catering Assistants enjoy competitive pay, flexible shifts, and opportunities for personal growth while contributing to unforgettable experiences for our guests. With employee discounts, free meals, and a commitment to inclusivity, JCA is the perfect place for those looking to thrive in the catering and hospitality industry.
