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- Tasks: Provide friendly service and create memorable dining experiences for guests.
- Company: Join an award-winning team recognised as one of the best in hospitality.
- Benefits: Generous tips, 50% off food, and access to paddleboards for fun!
- Other info: Seasonal role with opportunities to return each summer.
- Why this job: Perfect summer job that fits around your studies with a vibrant team culture.
- Qualifications: No experience needed, just bring your passion for service and a positive attitude.
The predicted salary is between 24000 - 30000 £ per year.
This is an exciting time to join our award winning team, voted TOP 50 BEST COMPANIES to work for and TOP 10 HOSPITALITY COMPANIES to work for! If you love coastal life, are passionate about seafood and the ocean, would like to be part of an energetic team with a positive culture, who do the right thing running award winning restaurants - we look forward to hearing from you.
Rockfish summers are our busiest time, so as a member of our seasonal team, you will play an important role in making our restaurant a summer success. You will have a flexible approach to working hours, able to support the business when it’s at its busiest. In return for your hard work, you will receive a fair share of all tronc and gratuities which can be up to an extra £2-3 per hour!
The Role
As server you will help create a restaurant environment where guest expectations are exceeded through delivering ‘Thoughtful Hospitality’. Where little details make a big impact. You will receive all the training you need to deliver this, all you need to bring is your natural flair for service! Many of our summer servers come back to work for us season after season, making this a great role to work around your studies.
Responsibilities
- Provide attentive and friendly service to guests, ensuring a positive dining experience.
- Deliver the Rockfish standard of hospitality through thoughtful interactions and timely service.
- Assist during peak periods to support restaurant operations and guest satisfaction.
Benefits
- A generous share of gratuities and tips
- Access to Rockfish paddleboards, to relax and enjoy for free
- Competitions and incentives along the way
- Generous paid refer a friend scheme
- 50% off all food when you dine at any Rockfish Restaurant
Please note that our summer seasonal roles are offered on a "Fixed Term Contract" basis, and employment will end on 28th of September 2026 unless otherwise agreed in writing. We are committed to supporting our local community where possible we aim to recruit locally within a 20-mile radius of your restaurants and we strive to be a Company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can be happy at work. We are an inclusive employer and welcome applications from all qualified individuals.
Restaurant Server in Exeter employer: Exeter - Restaurant
Contact Detail:
Exeter - Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Server in Exeter
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere. Plus, it shows you're genuinely interested in being part of the team!
✨Tip Number 2
Practice your service skills! Role-play with friends or family to nail down how you'd handle different guest scenarios. Being able to demonstrate your natural flair for service during the interview will definitely set you apart.
✨Tip Number 3
Be flexible and show your enthusiasm! Let them know you're ready to jump in during peak times and that you’re excited about the summer hustle. A positive attitude goes a long way in the hospitality industry!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace Restaurant Server in Exeter
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let us know why you love the hospitality industry! Share any experiences that highlight your enthusiasm for providing great service and creating memorable dining experiences.
Tailor Your Application: Make sure to customise your application to reflect the specific role of a Restaurant Server. Mention how your skills align with our values of 'Thoughtful Hospitality' and how you can contribute to our energetic team.
Highlight Flexibility: Since we’re looking for someone who can support us during busy periods, emphasise your flexible approach to working hours. Let us know how you can adapt to the fast-paced environment of our award-winning restaurants.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about your application status!
How to prepare for a job interview at Exeter - Restaurant
✨Know the Menu Inside Out
Familiarise yourself with the menu, especially the seafood options, as this is a key part of the restaurant's identity. Being able to discuss dishes confidently will impress your interviewers and show your passion for the role.
✨Showcase Your Customer Service Skills
Prepare examples from your past experiences where you provided excellent customer service. Highlight how you went above and beyond to ensure guest satisfaction, as this aligns perfectly with the restaurant's focus on 'Thoughtful Hospitality'.
✨Emphasise Teamwork and Flexibility
Since the role requires supporting the team during busy periods, be ready to discuss your ability to work well in a team and adapt to changing situations. Share instances where you successfully collaborated with others to achieve a common goal.
✨Express Your Enthusiasm for Coastal Life
Let your passion for coastal life and seafood shine through during the interview. This not only shows that you fit the culture of the restaurant but also that you genuinely care about the experience you provide to guests.