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- Tasks: Support the kitchen team by maintaining cleanliness and assisting during busy periods.
- Company: Join a vibrant team at award-winning coastal restaurants.
- Benefits: Enjoy 50% off food, paddleboard access, and extra earnings from gratuities.
- Other info: Seasonal role with opportunities to return each summer.
- Why this job: Perfect for students seeking flexible hours and a fun work environment.
- Qualifications: No specific qualifications needed, just a positive attitude and willingness to learn.
The predicted salary is between 12 - 15 £ per hour.
If you love coastal life, are passionate about seafood and the ocean, would like to be part of an energetic team with a positive culture, who do the right thing running award winning restaurants - we look forward to hearing from you. Our restaurants are set in the most beautiful coastal locations across Devon and Dorset, so our guests will feel connected to the incredible fresh seafood that we serve.
The role:
- As Kitchen Porter you will support the Kitchen team, ensuring cleanliness is to a high standard to facilitate the work of our chefs.
- As an integral part of the Rockfish kitchen team, you will have a flexible approach to working hours, able to support the business when it’s at its busiest.
- Many of our summer Kitchen Porters come back to work for us season after season, making this a great role to work around your studies.
In return for your hard work, you will receive a fair share of all tronc and gratuities which can be up to an extra £2-3 per hour!
Benefits:
- Access to Rockfish paddleboards, to relax and enjoy for free.
- Competitions and incentives along the way.
- 50% off all food when you dine at any Rockfish Restaurant.
- Generous paid refer a friend scheme.
Please note that our summer seasonal roles are offered on a 'Fixed Term Contract' basis, and employment will end on 28th of September 2026 unless otherwise agreed in writing.
We are committed to supporting our local community where possible; we aim to recruit locally within a 20-mile radius of your restaurants and we strive to be a Company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can thrive.
Kitchen Porter in Exeter employer: Exeter - Restaurant
Contact Detail:
Exeter - Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter in Exeter
✨Tip Number 1
Get to know the team! Before your interview, check out our restaurants and chat with staff if you can. This shows you're genuinely interested in being part of our energetic culture.
✨Tip Number 2
Be ready to show your passion for seafood and coastal life during the interview. Share any experiences you've had that connect you to the ocean or working in a kitchen. We love hearing your stories!
✨Tip Number 3
Flexibility is key! Let us know about your availability and how you can support the team during busy times. We appreciate those who can jump in when needed, especially during peak seasons.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed and ensures your application lands directly in our hands. Plus, we love seeing candidates who take the initiative to reach out.
We think you need these skills to ace Kitchen Porter in Exeter
Some tips for your application 🫡
Show Your Passion for Seafood: When writing your application, let us know why you love seafood and the ocean! Share any experiences that connect you to coastal life, as this will resonate with our team and show you're a great fit for our restaurants.
Highlight Your Team Spirit: We’re all about teamwork here at Rockfish, so make sure to mention any past experiences where you’ve worked well in a team. Whether it’s in a kitchen or another setting, we want to see that you can contribute to our positive culture!
Be Flexible and Ready to Learn: As a Kitchen Porter, flexibility is key! In your application, emphasise your willingness to adapt to busy times and learn from our chefs. This shows us you’re ready to jump in and support the team when it matters most.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you into our system. Plus, it shows you’re serious about joining our energetic team!
How to prepare for a job interview at Exeter - Restaurant
✨Know Your Seafood
Brush up on your knowledge of seafood and the local catch. Being able to chat about different types of fish and shellfish will show your passion for the ocean and the role, making you stand out as a candidate who truly cares about what they serve.
✨Show Your Team Spirit
This role is all about teamwork! Be ready to share examples of how you've worked well in a team before. Highlighting your flexibility and willingness to jump in during busy times will resonate with the interviewers looking for someone who fits their energetic culture.
✨Emphasise Cleanliness and Organisation
As a Kitchen Porter, cleanliness is key. Prepare to discuss your approach to maintaining high standards of hygiene and organisation in the kitchen. Mention any previous experience you have in similar roles or environments to reinforce your capability.
✨Be Ready for a Chat About Flexibility
Since the role requires a flexible approach to working hours, be prepared to discuss your availability. Show that you're willing to adapt to the restaurant's needs, especially during peak times, which will demonstrate your commitment to being a reliable team member.