Catering Manager in Leeds

Catering Manager in Leeds

Leeds Full-Time 30784 - 30784 £ / year (est.) No working from home possible
Exemplar Health Care Group.

At a Glance

  • Tasks: Lead a team to create delicious, nutritious meals for our care home residents.
  • Company: Join Copperfields, a supportive care home in Leeds.
  • Benefits: Competitive pay, early wage access, discounts, and 24/7 support.
  • Other info: Flexible hours with great career growth opportunities.
  • Why this job: Make a real difference in people's lives through your culinary skills.
  • Qualifications: Experience as a chef and strong team leadership skills required.

The predicted salary is between 30784 - 30784 £ per year.

Are you an experienced Chef with a flair for creating delicious, nutritious menus? Join us as our new Catering Manager at Copperfields care home in Cross Green, Leeds. As Catering Manager, you’ll lead our Catering Team in providing healthy and inviting meals for the people we support. This is an exciting opportunity to use your cooking skills to make a real difference every day.

About the role

Our Catering Managers cook delicious and nourishing meals for people with a range of dietary requirements. No two days will ever be the same, but your day‑to‑day responsibilities will include:

  • Managing the day‑to‑day running of the kitchen
  • Preparing, cooking and serving food
  • Understanding people’s needs, likes and choices to develop suitable menus
  • Ensuring your Catering Team complies with food hygiene standards
  • Completing relevant checks and maintaining records
  • Controlling stock and purchases within an allocated budget
  • Leading and managing your Catering Team members, ensuring they receive induction, training and support as required

Qualifications

  • Experience as a chef with a flair for creating delicious and nutritious meals for varied dietary requirements
  • Creative in menu development and food preparation
  • Excellent team player, able to coordinate, support and motivate a team
  • Experience in managing a catering budget
  • Adaptable and flexible
  • Excellent verbal and written communication skills
  • Level 3 Food Hygiene qualification or working towards one
  • Previous experience in a similar management position, ideally leading a catering or kitchen team

What we offer

  • Excellent supervision, peer support, learning opportunities and career prospects
  • Access to wages before payday
  • Retail and lifestyle reward discounts
  • Free DBS check
  • 24/7 counselling and support
  • Blue Light Card eligibility

Please note, applicants must be authorised to work in the UK. We’re unable to sponsor or take over sponsorship of an employment visa at this time.

Catering Manager in Leeds employer: Exemplar Health Care Group.

At Copperfields care home in Cross Green, Leeds, we pride ourselves on being an exceptional employer that values the well-being and growth of our staff. As a Catering Manager, you will enjoy a supportive work culture with excellent supervision and peer support, alongside opportunities for professional development and career progression. With benefits such as access to wages before payday, retail discounts, and a focus on employee wellness, we ensure that our team members feel valued and empowered to make a meaningful impact every day.

Exemplar Health Care Group.

Contact Details:

Exemplar Health Care Group. Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Manager in Leeds

Tip Number 1

Network like a pro! Reach out to your contacts in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have a lead or can put in a good word for you.

Tip Number 2

Get social! Follow Copperfields and similar care homes on social media. Engage with their posts and share your passion for creating nutritious meals. This can help you get noticed by the hiring team.

Tip Number 3

Prepare for interviews by practising common questions related to menu development and team management. Show us your creativity and how you can lead a team to deliver amazing meals that cater to diverse dietary needs.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re genuinely interested in joining our team at Copperfields. Don’t miss out on this opportunity!

We think you need these skills to ace Catering Manager in Leeds

Culinary Skills
Menu Development
Food Preparation
Team Leadership
Budget Management
Food Hygiene Standards
Communication Skills

Some tips for your application 🫡

Show Off Your Culinary Skills:Make sure to highlight your experience as a chef and any creative menu ideas you've developed. We want to see how you can bring delicious and nutritious meals to life!

Tailor Your Application:Read through the job description carefully and tailor your application to match. Use keywords from the description to show us you're the perfect fit for our Catering Manager role.

Team Spirit is Key:Since you'll be leading a team, share examples of how you've motivated and supported your colleagues in the past. We love seeing strong team players who can inspire others!

Apply Through Our Website:Don't forget to apply through our website! It’s the best way for us to receive your application and get you one step closer to joining our team at Copperfields.

How to prepare for a job interview at Exemplar Health Care Group.

Know Your Menus

Before the interview, brush up on your knowledge of nutritious meal preparation and menu development. Be ready to discuss how you would cater to various dietary requirements and share examples of menus you've created in the past.

Showcase Your Leadership Skills

As a Catering Manager, you'll be leading a team. Prepare to talk about your experience in managing a kitchen team, including how you motivate and support your staff. Think of specific instances where you successfully led a team through challenges.

Understand Food Hygiene Standards

Make sure you're familiar with food hygiene regulations and best practices. Be prepared to discuss how you ensure compliance in your kitchen and any relevant qualifications you hold, like your Level 3 Food Hygiene certification.

Budget Management Insights

Since managing a catering budget is key, come equipped with examples of how you've controlled costs in previous roles. Discuss strategies you've used to stay within budget while still providing high-quality meals.