At a Glance
- Tasks: Join our kitchen team and bring delicious recipes to life with creativity and passion.
- Company: Pennyhill Park, a luxury hotel and spa known for excellence and attention to detail.
- Benefits: Competitive pay, free meals, gym access, and exclusive discounts.
- Other info: Join a certified B Corp committed to sustainability and a thriving workplace culture.
- Why this job: Be part of a Michelin-star environment where your ideas are valued and growth is supported.
- Qualifications: Experience in fresh food environments and strong cooking skills required.
The predicted salary is between 24000 - 30000 € per year.
Chef required – Pennyhill Park, Bagshot, Surrey
A career in hospitality, where every detail tells a story. Pennyhill Park in Bagshot, Surrey, a part of the Exclusive Collection, is a luxury hotel and spa known for its elegance and attention to detail. Home to a Michelin-star restaurant, an award-winning spa, and world-class service, it is a place where excellence and attention to detail define every experience.
You will join as a Chef that values creativity, collaboration, and pride in everything they do. Here, your ideas will be welcomed and your growth supported. At Pennyhill Park, we believe in rewarding our team for their passion and dedication.
As part of our team, you’ll enjoy:
- Competitive pay, plus service charge
- Free meals while on duty
- Free access to the on-site gym and parking
- Access to our Employee Assistance Programme and wellbeing resources
- Exclusive discounts and perks through Hospitality Essentials
- Opportunities for growth, learning, and internal movement within the Exclusive Collection
Key Responsibilities
You will rotate through the different sections of the kitchen and support and assist the senior chefs in bringing the recipes to life.
Person Specification
- Experience as a Chef in a fresh food environment.
- Strong cooking skills with excellent attention to detail.
- NVQ in Food Preparation and a great passion for cooking and food.
- Confident communicator – important to liaise with other team members both front and back of house.
- Ability to manage your own time.
- Organised, calm and professional during service.
We are a certified B Corp, committed to sustainability and responsible business practices. At Exclusive Collection, we champion wellbeing, progression, and a culture where people who share our values can thrive. As an equal opportunities employer, we welcome applications from all individuals with the right to work in the UK. If you require any adjustments during the application process, please let us know. Apply today and join a team that celebrates creativity, teamwork and genuine care in everything we do.
Chef (flexible variable hours) in Surrey employer: Exclusive Hotels
Pennyhill Park, part of the Exclusive Collection, is an exceptional employer that fosters a culture of creativity and collaboration in the heart of Surrey. With competitive pay, free meals, and access to wellness resources, we prioritise our team's wellbeing and professional growth. Join us in a luxurious environment where your culinary talents will be celebrated and your career can flourish.
StudySmarter Expert Advice🤫
We think this is how you could land Chef (flexible variable hours) in Surrey
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join culinary groups. You never know who might have the inside scoop on job openings at places like Pennyhill Park.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or even bring it to an interview. It’s a tasty way to demonstrate your passion for cooking and creativity.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or hotels you admire, like Pennyhill Park, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Keep learning! Take a short course or workshop to sharpen your skills. This shows potential employers that you’re committed to growth and excellence, which is exactly what they want in a chef.
We think you need these skills to ace Chef (flexible variable hours) in Surrey
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let your love for food and cooking shine through. Share any personal stories or experiences that highlight your passion and creativity in the kitchen. We want to see what makes you tick!
Highlight Relevant Experience:Make sure to detail your experience in a fresh food environment. Mention specific roles, responsibilities, and any special dishes you've created. This helps us understand how your background aligns with our Michelin-star standards.
Be Yourself:We value authenticity, so don’t be afraid to let your personality come through in your application. Whether it’s your communication style or your unique approach to cooking, we want to know the real you!
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better. Plus, it shows you’re serious about being part of our culinary family!
How to prepare for a job interview at Exclusive Hotels
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the types of dishes served at Pennyhill Park and be ready to discuss your favourite ingredients and cooking techniques. This shows your passion for food and helps you connect with the interviewers.
✨Showcase Your Creativity
Prepare to share your own ideas and inspirations in the kitchen. Think about how you can bring creativity to the role and be ready to discuss any unique dishes you've created or concepts you've explored. This will demonstrate that you’re not just a follower of recipes but a true chef at heart.
✨Communicate Like a Pro
Since communication is key in a kitchen environment, practice articulating your thoughts clearly. Be prepared to discuss how you’ve collaborated with team members in the past and how you handle feedback. This will highlight your ability to work well with others, which is crucial for success at Pennyhill Park.
✨Stay Calm Under Pressure
Interviews can be nerve-wracking, especially for a fast-paced role like a chef. Practice staying calm and composed while answering questions. You might even want to simulate a high-pressure scenario with a friend to get comfortable. This will show that you can maintain professionalism during service, just like you would in the kitchen.
