Exclusive Hotels and Venues seeks a talented Pastry Chef de Partie to lead the pastry team at Ansty Hall. This role focuses on desserts, pastries and afternoon tea, with the opportunity to support the main kitchen as needed.
You will work closely with the Executive Chef, delivering high-quality, creative pastries while maintaining strict hygiene and allergen controls in a busy hotel environment.
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Pastry Chef de Partie - Lead Dessert Creations employer: Exclusive Hotels and Venues
At Exclusive Hotels and Venues, we pride ourselves on being an exceptional employer, particularly at our stunning Ansty Hall location. Our commitment to sustainability as a certified B Corp, combined with a vibrant work culture that fosters creativity and teamwork, ensures that our employees thrive both personally and professionally. With competitive salaries, free meals, gym access, and ample growth opportunities, we invite you to be part of a team that celebrates innovation and prioritises employee wellbeing.
Contact Details:
Exclusive Hotels and Venues Recruitment Team
