Exclusive Hotels and Venues is seeking a Demi Chef de Partie to join The Pass at South Lodge, Horsham. You will contribute to a Michelin-starred dining theatre, supporting a talented brigade and preparing dishes to exacting standards.
Based in Horsham, you’ll work in a renowned country house hotel with access to staff benefits, training and opportunities for growth within the Exclusive Collection. The role offers full-time hours and a competitive hourly rate with service charge.
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Demi Chef de Partie — Michelin-Star Kitchen Mastery in Horsham employer: Exclusive Hotels and Venues
At Exclusive Hotels and Venues, we pride ourselves on being an exceptional employer, particularly at our stunning Ansty Hall location. Our commitment to sustainability as a certified B Corp, combined with a vibrant work culture that fosters creativity and teamwork, ensures that our employees thrive both personally and professionally. With competitive salaries, free meals, gym access, and ample growth opportunities, we invite you to be part of a team that celebrates innovation and prioritises employee wellbeing.
Contact Details:
Exclusive Hotels and Venues Recruitment Team
