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- Tasks: Join our team as a Food & Beverage Assistant, serving exquisite dishes in a Michelin-starred restaurant.
- Company: The Latymer at Pennyhill Park is an award-winning fine dining venue known for its seasonal, locally sourced cuisine.
- Benefits: Enjoy competitive pay, 29 days holiday, free meals, gym access, and exclusive discounts across properties.
- Why this job: Be part of a vibrant team in a prestigious setting, where your personality and passion for service shine.
- Qualifications: Basic food and drink knowledge, flexibility, teamwork, and a proactive approach to guest service are essential.
- Other info: We value character and commitment; bring your unique self and heart into every guest interaction.
The predicted salary is between 20000 - 30000 £ per year.
Job Introduction
In a Nutshell
Latymer - Pennyhill Park's fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons. Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Steve Smith is widely regarded as one of the most inventive and gifted chefs of his generation. Renowned for his modern British cooking, founded on using the finest seasonal ingredients available. Steve has held a Michelin star for the last twenty years, also earning Five AA Rosettes, 8/10 in the Waitrose Good Food Guide and winning a Catey Award for Chef of the Year in 2014.
We currently have an exciting opportunity for a Food & Beverage Assistant to join the front of house restaurant team and help deliver these amazing dishes.
Role Responsibility
Lots to do but lots of fun. The Food & Beverage Assistant will be responsible for:
- Prepare and equip the restaurant and private dining room ready for service.
- Support and assist the restaurant team with the delivery of food from the kitchen to the appropriate section.
- Clear trays and plates from tables.
The Ideal Candidate
Are you right for us? Our successful Food & Beverage Assistant will have:
- Basic food and drink knowledge.
- Flexibility to work shift patterns.
- Ability to work in a team.
- The ability to work under pressure and to multi-task.
- A professional and proactive approach to guest service.
- Immaculate presentation at all times.
Package Description
And now for the good stuff. Hospitality is all about looking after people and we are committed to our people. We work hard to ensure you can enjoy your job and are well rewarded. As well as excellent training, development and progression opportunities, other benefits include:
- Competitive salary and benefits.
- 29 days holiday (increasing with length of service).
- 50% Discount on food and beverage across all Exclusive properties.
- Really big discounts of room nights across all Exclusive properties.
- PERKZ discount scheme & Online guides such as Exercise, Wellbeing, and Finance.
- Meals on duty provided for free.
- Recognition and rewards scheme.
- Access to our learning platform including great training and development programs.
- Free gym access + where available dedicated classes.
- B Corp accredited and committed to improving our People, Product and Planet.
- Free downloads to newspapers, magazines and books.
- Cycle to work scheme.
About the Company
Are we right for you? We expect a lot but we'll give a lot to get the right people. There are 4 main things we look for:
- We want people with bags of character. We don’t want you to hide your personality when you’re at work, we want you to feel comfortable, to be who you are.
- We want people people. You’ve got to like being around others, smiling and chatting because you like people, not because someone told you to smile and chat.
- We need extra milers. So if you think the job description is all you have to do, then we’re not for you.
- You have to put your heart into it. When you tell a guest you’re happy to help, you have to mean it.
Contact Detail:
Exclusive Hotels and Venues Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Assistant - The Latymer at Pennyhill Park
✨Tip Number 1
Familiarise yourself with the menu and the restaurant's ethos. Understanding the locally sourced ingredients and the Michelin-starred dining experience will help you engage with guests and demonstrate your passion for the role.
✨Tip Number 2
Network within the hospitality industry, especially with those who have experience in fine dining. Attend local food events or workshops to meet professionals who can provide insights and possibly refer you to opportunities at The Latymer.
✨Tip Number 3
Showcase your personality during any interactions, whether in person or online. The company values character and a genuine love for people, so let your enthusiasm shine through when discussing your interest in the position.
✨Tip Number 4
Prepare for potential interview questions by thinking about scenarios where you've gone the extra mile for customers. Highlighting your proactive approach to guest service will align well with what The Latymer is looking for in a candidate.
We think you need these skills to ace Food & Beverage Assistant - The Latymer at Pennyhill Park
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Food & Beverage Assistant position. Tailor your application to highlight relevant experiences that align with these expectations.
Showcase Your Personality: Since the company values character and personality, make sure to convey your unique traits in your cover letter. Share anecdotes that demonstrate your passion for hospitality and working with people.
Highlight Relevant Experience: If you have previous experience in food and beverage service or customer service, be sure to include this in your CV. Use specific examples to illustrate how you've successfully worked under pressure and contributed to a team.
Proofread Your Application: Before submitting your application, take the time to proofread your CV and cover letter. Check for any spelling or grammatical errors, as well as ensuring that your documents are well-structured and easy to read.
How to prepare for a job interview at Exclusive Hotels and Venues
✨Show Your Passion for Food and Beverage
Make sure to express your enthusiasm for the food and beverage industry during the interview. Talk about your favourite dishes, dining experiences, or even culinary trends that excite you. This will demonstrate your genuine interest in the role.
✨Highlight Teamwork Skills
Since the role requires working closely with a team, be prepared to share examples of how you've successfully collaborated with others in previous jobs. Emphasise your ability to communicate effectively and support your colleagues, especially in high-pressure situations.
✨Demonstrate Flexibility and Adaptability
The job involves shift work and the ability to handle various tasks. Be ready to discuss your experience with flexible working hours and how you manage multiple responsibilities. Show that you're adaptable and can thrive in a dynamic environment.
✨Prepare Questions About the Role
At the end of the interview, have a few thoughtful questions ready to ask. Inquire about the restaurant's approach to guest service or how the team collaborates during busy periods. This shows your interest in the position and helps you assess if it's the right fit for you.