Commis Chef – Michelin-Grade Kitchen & Growth

Commis Chef – Michelin-Grade Kitchen & Growth

Full-Time On-site
Exclusive Hotels and Venues

Exclusive Collection's South Lodge in Horsham seeks a Commis Chef to help create memorable dining experiences in a Michelin-starred setting. Join a team where creativity, collaboration and pride in every dish are valued, and where your growth is supported.

You’ll follow recipes, respect hygiene and safety standards, and contribute to seasonal, estate-grown menus, with perks including meals on duty, hotel stays, gym access, and staff discounts.

#J-18808-Ljbffr

Commis Chef – Michelin-Grade Kitchen & Growth employer: Exclusive Hotels and Venues

At Exclusive Hotels and Venues, we pride ourselves on being an exceptional employer, particularly at our stunning Ansty Hall location. Our commitment to sustainability as a certified B Corp, combined with a vibrant work culture that fosters creativity and teamwork, ensures that our employees thrive both personally and professionally. With competitive salaries, free meals, gym access, and ample growth opportunities, we invite you to be part of a team that celebrates innovation and prioritises employee wellbeing.

Exclusive Hotels and Venues

Contact Details:

Exclusive Hotels and Venues Recruitment Team