Pennyhill Park, a Luxury hotel and spa in Bagshot, Surrey, part of the Exclusive Collection, is seeking a Junior Sous Chef for The Latymer. Join a Michelin-starred kitchen and contribute to exceptional dishes while maintaining the highest standards.
We offer generous employee benefits, growth opportunities, staff discounts, and a pathway to advancement within the Exclusive Collection. Apply to join a world-class culinary team today.
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Junior Sous Chef - Fine Dining, Michelin Kitchen in Bagshot employer: Exclusive Hotels and Venues
At Exclusive Hotels and Venues, we pride ourselves on being an exceptional employer, particularly at our stunning Ansty Hall location. Our commitment to sustainability as a certified B Corp, combined with a vibrant work culture that fosters creativity and teamwork, ensures that our employees thrive both personally and professionally. With competitive salaries, free meals, gym access, and ample growth opportunities, we invite you to be part of a team that celebrates innovation and prioritises employee wellbeing.
Contact Details:
Exclusive Hotels and Venues Recruitment Team
