At a Glance
- Tasks: Lead a high-end kitchen section and ensure top-notch dish quality.
- Company: Join Pennyhill Park, a luxury venue with a Michelin-star restaurant.
- Benefits: Enjoy growth opportunities in a rewarding culinary environment.
- Other info: Be part of a team that values excellence and creativity.
- Why this job: Make your mark in a prestigious kitchen and enhance guest experiences.
- Qualifications: Experience in a professional kitchen and leadership skills.
The predicted salary is between 28000 - 31000 £ per year.
Pennyhill Park in Bagshot, Surrey, part of Exclusive Hotels and Venues, is seeking a Chef de Partie to join a luxury kitchen known for its Michelin-star restaurant, spa excellence and world-class service.
You will lead a kitchen section, ensure consistent dish quality, supervise junior chefs, and uphold food safety standards while contributing ideas to enhance guest experiences.
A rewarding environment with growth opportunities awaits.
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Contact Details:
Exclusive Hotels and Venues Recruitment Team
We think you need these skills to ace Chef de Partie - Lead a High-End Kitchen & Grow in Bagshot
Time Management
Attention to Detail
Teamwork
Communication Skills
Adaptability
Leadership Skills
Problem-Solving Skills
