Japanese Chef

Japanese Chef

Eton Full-Time 40000 £ / year No home office possible
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At a Glance

  • Tasks: Prepare and serve delicious Teppanyaki dishes while showcasing your culinary skills.
  • Company: Join a vibrant restaurant known for its authentic Japanese cuisine and lively atmosphere.
  • Benefits: Enjoy free accommodation and meals, plus competitive pay ranging from £20 to £35 per hour.
  • Why this job: Be part of a dynamic team where your creativity shines and every meal is an experience.
  • Qualifications: Must have at least 1 year of Teppanyaki experience and basic knowledge of Sushi and Japanese foods.
  • Other info: A dedicated recruiter will assist you through the application process.

We are looking for an experienced Teppanyaki Chef to join our team. Accommodation and all staff meals are provided.

Requirements:

  • Experience working on a Teppanyaki / Hibachi Grill.
  • Basic knowledge about Sushi & Japanese foods.
  • At least 1 year of relevant job experience.
  • Knowledge of basic Food & Hygiene.
  • A can-do attitude.

Job Types: Full-time, Permanent

Pay: £20.00 - £35.00 per hour

Schedule: 10 hour shift

Apply for the job and one of our dedicated recruiters will call you to assist further.

Japanese Chef employer: Exclusive Delta Recruitment

Join our vibrant team as a Teppanyaki Chef, where we pride ourselves on fostering a supportive and dynamic work culture. With accommodation and all staff meals provided, you can focus on honing your culinary skills in a unique environment that celebrates Japanese cuisine. We offer excellent growth opportunities for passionate chefs looking to advance their careers while enjoying the thrill of working with a dedicated team in a lively setting.
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Contact Detail:

Exclusive Delta Recruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Japanese Chef

✨Tip Number 1

Make sure to showcase your Teppanyaki and Hibachi Grill experience during any conversations or interviews. Highlight specific techniques or dishes you excel at, as this will demonstrate your expertise and passion for Japanese cuisine.

✨Tip Number 2

Familiarise yourself with the latest trends in Japanese food, especially sushi and other traditional dishes. Being able to discuss these trends can set you apart and show that you're committed to continuous learning in your culinary career.

✨Tip Number 3

Prepare to discuss your knowledge of food hygiene practices. This is crucial in any kitchen environment, and demonstrating your understanding will reassure us that you prioritise safety and quality in your cooking.

✨Tip Number 4

Exude a positive attitude during your interactions with us. A 'can do' mindset is essential in our team, so be ready to share examples of how you've tackled challenges in previous roles with enthusiasm and resilience.

We think you need these skills to ace Japanese Chef

Teppanyaki Cooking Techniques
Hibachi Grill Operation
Sushi Preparation
Knowledge of Japanese Cuisine
Food Safety and Hygiene Standards
Knife Skills
Creativity in Food Presentation
Time Management
Teamwork
Customer Service Skills
Adaptability in Fast-Paced Environments
Attention to Detail
Can-Do Attitude

Some tips for your application 🫡

Highlight Relevant Experience: Make sure to emphasise your experience with Teppanyaki and Hibachi grilling in your CV. Detail the specific roles you've held and the skills you've developed, particularly in relation to Japanese cuisine.

Showcase Your Knowledge: Include any relevant knowledge about Sushi and other Japanese foods in your application. This could be through a brief section in your CV or a dedicated cover letter that explains your passion for Japanese cuisine.

Demonstrate Food & Hygiene Knowledge: Mention any certifications or training you have related to food safety and hygiene. This is crucial for a chef role, so make it clear that you understand the importance of maintaining high standards.

Express Your Attitude: In your cover letter, convey your 'can do' attitude. Share examples of how you've approached challenges positively in previous roles, as this aligns with what the company is looking for.

How to prepare for a job interview at Exclusive Delta Recruitment

✨Showcase Your Teppanyaki Skills

Be prepared to discuss your experience with Teppanyaki and Hibachi grilling. Highlight specific techniques you've mastered and any unique dishes you've created. If possible, bring a portfolio of your work or photos of your culinary creations.

✨Demonstrate Knowledge of Japanese Cuisine

Brush up on your knowledge of Sushi and other Japanese foods. Be ready to answer questions about traditional ingredients, preparation methods, and presentation styles. This will show your passion and expertise in the cuisine.

✨Emphasise Food Safety Practices

Since knowledge of food hygiene is crucial, be prepared to discuss your understanding of food safety regulations and practices. Share examples of how you maintain cleanliness and safety in the kitchen, as this is vital for any culinary role.

✨Exude a Can-Do Attitude

The employer is looking for someone with a positive attitude. During the interview, demonstrate your enthusiasm for the role and your willingness to take on challenges. Share examples of how you've overcome obstacles in previous positions.

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