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- Tasks: Prepare and cook a variety of meals in a busy kitchen environment.
- Company: Join a family-run golf club nestled in beautiful Herefordshire.
- Benefits: Enjoy a full-time role with competitive salary and a vibrant work atmosphere.
- Why this job: Perfect for food lovers wanting to showcase their culinary skills and work in a dynamic team.
- Qualifications: Experience in a busy kitchen/bar is essential; front of house skills are a plus.
- Other info: Work weekends on a rota basis and be part of a friendly, committed team.
The predicted salary is between 28000 - 40000 £ per year.
Excelsis are looking for a committed, reliable, personable, hardworking and flexible team player to work as a cook/chef for our Golf Club Client based outside Hereford. The suitable candidate should be able to prepare and cook a wide variety of meals from sandwiches to Sunday Carvery.
Experience of working in a busy kitchen/bar environment with multiple roles is essential. You will also be responsible for cellar management and must be able to work in the bar and restaurant with front of house skills, working weekends on a rota basis.
So, if you are looking for a great opportunity to work for a family-run business nestled in the beautiful Herefordshire countryside, we look forward to hearing from you.
Responsibilities:- Prepare and cook a variety of food from sandwiches to a three-course meal.
- Work in a busy kitchen, bar and restaurant.
- Keyholder/locking up on a rota basis.
Salary: £34,000
Chef employer: Excelsis Technical Ltd
Contact Detail:
Excelsis Technical Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the specific cuisine and menu items that the Golf Club offers. This will not only help you during the interview but also show your genuine interest in the role.
✨Tip Number 2
Highlight any experience you have in a busy kitchen environment, especially if you've worked in similar settings like golf clubs or restaurants. Be ready to discuss how you managed high-pressure situations.
✨Tip Number 3
Prepare to demonstrate your front of house skills during the interview. Since the role involves working in both the kitchen and bar, showcasing your versatility can set you apart from other candidates.
✨Tip Number 4
Research the family-run aspect of the business and be prepared to express why you value working in such an environment. This personal touch can resonate well with the hiring team.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in busy kitchen and bar environments. Emphasise your ability to prepare a variety of meals and any front of house skills you possess.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to teamwork. Mention specific experiences that demonstrate your reliability and flexibility in a kitchen setting.
Highlight Key Skills: In your application, clearly outline your skills related to cellar management and your ability to work under pressure. This will show the employer that you are well-suited for the role.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any errors. A polished application reflects your attention to detail, which is crucial in a culinary environment.
How to prepare for a job interview at Excelsis Technical Ltd
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking experience in detail. Highlight specific dishes you've mastered and any unique techniques you use. If possible, bring a portfolio of photos showcasing your culinary creations.
✨Demonstrate Teamwork
Since the role requires being a flexible team player, share examples of how you've successfully collaborated with others in a busy kitchen environment. Emphasise your ability to adapt and support your colleagues during peak times.
✨Understand the Role's Requirements
Familiarise yourself with the responsibilities outlined in the job description. Be ready to discuss how your previous experiences align with preparing a variety of meals and managing a bar and restaurant setting.
✨Prepare Questions for the Interviewer
Think of insightful questions to ask about the kitchen's operations, the team dynamics, and the types of events hosted at the golf club. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
