At a Glance
- Tasks: Support our restaurant team and learn essential hospitality skills in a vibrant environment.
- Company: Join the dynamic South Place Hotel, home to a Michelin-starred restaurant.
- Benefits: Enjoy 50% off dining, flexible pay access, wellness support, and healthy meals on shift.
- Other info: Be part of a diverse team that values every individual and their unique contributions.
- Why this job: Kickstart your hospitality career with valuable training and growth opportunities.
- Qualifications: Enthusiasm, attention to detail, and a willingness to learn are key!
The predicted salary is between 22000 - 26000 £ per year.
The Role: Commis Waiter/Waitress
The Restaurant: Angler
The Location: South Place Hotel, 3 South Pl, London EC2M 2AF, UK
The Salary: Competitive
Why work for us:
- Industry leading pay: We value your expertise and dedication.
- Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
- Financial freedom: Take control of your finances with Stream– track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
- Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
- Total Wellbeing Package: Embrace a holistic approach to health with WeCare– offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
- Nourish your body: We offer healthy and nutritious meals whilst on shift.
- Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
- Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
- Get some rest: Your holiday allowance increases with length of service.
- Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
Who we are:
With over 80 individually designed bedrooms, South Place combines the relaxed buzz of a boutique hotel with five star hospitality and a touch of London’s creative flair. Exploring the hotel, you’ll discover social spaces to unwind in, our state of the art Gym and Spa and, tucked away on the rooftop, our Michelin‑starred restaurant; Angler. Home of Bluebird City and the Bluebird Club; South Place Hotel promises an unforgettable stay with all the energy and elegance you’d expect from one of London’s most exciting hotels. Offering the finest British seafood and seasonal ingredients, a Michelin star restaurant led by Head Chef Craig Johnston, winner of the Roux Scholarship in 2025 and Masterchef: The Professionals. A most highly accoladed, exquisite rooftop restaurant, bar and terrace offering private dining. A hidden gem in the heart of the city. The pinnacle cuisine within South Place Hotel and The Evolv Collection.
A bit about what you will be doing:
Are you eager to kickstart your career in hospitality and gain valuable experience in a bustling restaurant environment? We're currently seeking motivated individuals to join our team as Commis Waiter. As a Commis Waiter, you'll work closely with our restaurant team, providing essential support and assistance in various tasks. This role is perfect for someone who is enthusiastic, detail‑oriented, and willing to learn. You'll have the opportunity to grow and develop your skills while contributing to the seamless operation of our restaurant. If you're passionate about hospitality and ready to take the first step in your career, we encourage you to apply! This role offers valuable training and advancement opportunities within our business.
If you are interested in discussing the Commis Waiter/Waitress role further, please get in touch with us without delay!
At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.
Compensation: Competitive salary
Commis Waiter/Waitress employer: Evolvcollection
At South Place Hotel, we pride ourselves on being an exceptional employer, offering industry-leading benefits and a vibrant work culture that fosters growth and development. As a Commis Waiter/Waitress, you'll enjoy competitive pay, extensive wellness support, and access to top-notch training resources, all while working in a stunning Michelin-starred restaurant environment in the heart of London. Join us to kickstart your hospitality career in a place where your contributions are recognised and valued, and where you can truly make a difference.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Waiter/Waitress
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Angler's menu and vibe. This shows you're genuinely interested and helps you chat confidently about what excites you in the hospitality scene.
✨Tip Number 2
Practice your people skills! As a Commis Waiter, you'll be interacting with guests all day. Role-play with friends or family to get comfortable with common scenarios, like taking orders or handling complaints.
✨Tip Number 3
Dress to impress! First impressions matter, so make sure you look smart and professional for your interview. It shows you care about the role and respect the restaurant's standards.
✨Tip Number 4
Apply through our website! It's the best way to ensure your application gets noticed. Plus, it gives you a chance to explore more about us and what we offer at South Place Hotel.
We think you need these skills to ace Commis Waiter/Waitress
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your enthusiasm for the hospitality industry shine through! We want to see that you're excited about the role and ready to learn. Share any relevant experiences or skills that highlight your passion.
Tailor Your Application:Make sure to customise your application for the Commis Waiter/Waitress position. Mention specific aspects of our restaurant, Angler, that appeal to you. This shows us that you've done your homework and are genuinely interested in joining our team.
Keep It Clear and Concise:We appreciate a well-structured application! Keep your writing clear and to the point. Use bullet points if necessary to make it easy for us to read through your qualifications and experiences.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it makes the whole process smoother for everyone involved.
How to prepare for a job interview at Evolvcollection
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at Angler. Understanding the dishes, ingredients, and cooking methods will show your passion for the role and impress the interviewers.
✨Show Your Enthusiasm
As a Commis Waiter/Waitress, enthusiasm is key! During the interview, express your eagerness to learn and grow in the hospitality industry. Share any relevant experiences that highlight your passion for customer service.
✨Dress to Impress
First impressions matter! Dress smartly and appropriately for the interview. A polished appearance reflects your professionalism and respect for the establishment's standards.
✨Prepare Questions
Have a few thoughtful questions ready to ask the interviewers. This shows your interest in the role and the company. You might ask about training opportunities or what a typical day looks like for a Commis Waiter at Angler.
