At a Glance
- Tasks: Join us as a Sous Chef, ensuring high kitchen standards and supporting the Head Chef.
- Company: Everyman Cinema is an independent cinema brand focused on creating unique guest experiences.
- Benefits: Earn up to £13.77 per hour, enjoy unlimited cinema tickets, and 50% off food and drinks.
- Why this job: Be part of a fast-growing company that values its people and offers a vibrant work culture.
- Qualifications: Previous kitchen experience in a fast-paced environment is essential; enthusiasm and passion for food are key.
- Other info: Enjoy perks like retail discounts, a Cycle to Work Scheme, and access to wellbeing resources.
Sous Chef
SOUS CHEF, EVERYMAN GERRARDS CROSS
I’M GONNA MAKE YOU AN OFFER YOU CAN’T REFUSE.
Lights. Camera. ACTION! Do you want to be part of the revolution that’s redefining cinema?
We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for.
This is a fantastic opportunity that allows you to develop your career within a fast-expanding business with a culture entirely centred around its people.
YOU HAD ME AT HELLO.
Everyman is an independent cinema brand with a focus on the experience of every one of its guests. As one of the fastest-growing cinema companies in Europe, Everyman is changing the way in which people experience the magic of cinema. Whether it be enjoying the company of friends in our stylish venues, indulging in a movie with a freshly baked pizza, a glass of wine and the comfort of a sofa, or attending one of our specially curated events or Q&As, we aim to make every experience with Everyman one-of-a-kind through good old-fashioned hospitality done our way.
YOUR MISSION, SHOULD YOU CHOOSE TO ACCEPT IT.
As Sous Chef, you will perform an important role within the management team, with responsibilities including:
GO AHEAD. MAKE MY DAY.
HERE’S LOOKING AT YOU KID.
Previous experience in a kitchen environment is essential, ideally from a fast-paced, branded operation. We’re also looking for;
Sous Chef employer: Everyman
Contact Detail:
Everyman Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarise yourself with Everyman's unique approach to cinema and dining. Understanding their brand values and guest experience focus will help you align your passion for food and hospitality with their mission.
✨Tip Number 2
Network with current or former employees of Everyman Cinema. Engaging with them can provide valuable insights into the company culture and expectations, which can be a great advantage during your interview.
✨Tip Number 3
Prepare to discuss your previous kitchen experiences in detail, especially in fast-paced environments. Highlight specific examples where you demonstrated leadership, teamwork, and your ability to maintain high standards under pressure.
✨Tip Number 4
Showcase your enthusiasm for food and customer service during any interactions with the hiring team. Your personality and passion are just as important as your skills, so let that shine through!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Sous Chef position. Tailor your application to highlight relevant experience and skills that align with what Everyman Cinema is looking for.
Craft a Compelling CV: Ensure your CV showcases your previous kitchen experience, particularly in fast-paced environments. Highlight any specific roles or achievements that demonstrate your ability to support a Head Chef and manage kitchen operations effectively.
Write a Personalised Cover Letter: In your cover letter, express your passion for food and hospitality. Mention why you want to work at Everyman Cinema and how your personality and enthusiasm make you a great fit for their team culture.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Everyman
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and hospitality during the interview. Share personal stories about your culinary journey and what drives your passion for cooking, as this aligns with Everyman's focus on guest experience.
✨Demonstrate Teamwork Skills
As a Sous Chef, you'll need to work closely with others. Highlight your ability to collaborate and support your team, especially in a fast-paced environment. Be ready to discuss examples of how you've successfully worked as part of a team in previous roles.
✨Prepare for Practical Questions
Expect questions that assess your kitchen skills and knowledge. Be prepared to discuss how you would handle specific kitchen scenarios, manage stocktaking, or train new staff. This will show your readiness to step into the role and support the Head Chef.
✨Research Everyman Cinema
Familiarise yourself with Everyman's unique approach to cinema and dining. Understanding their brand values and customer experience will help you tailor your answers and demonstrate that you're a good fit for their culture.