Sous Chef in Stratford-upon-Avon

Sous Chef in Stratford-upon-Avon

Stratford-upon-Avon Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Everyman Media

At a Glance

  • Tasks: Ensure high-quality dishes and support the Head Chef in a vibrant kitchen.
  • Company: Join Everyman, a fast-growing cinema brand redefining the movie experience.
  • Benefits: Earn up to £14.66/hour, enjoy unlimited cinema tickets, and 50% off food & drink.
  • Other info: Enjoy epic staff events and career growth opportunities in a fun environment.
  • Why this job: Be part of a passionate team delivering unique dining experiences in cinema.
  • Qualifications: Previous kitchen experience and a love for food and hospitality.

The predicted salary is between 30000 - 40000 £ per year.

Do you want to be part of the revolution that’s redefining cinema? We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for. This is a fantastic opportunity that allows you to develop your career within a fast‑expanding business with a culture entirely centred around its people.

Everyman is an independent cinema brand with a focus on the experience of every one of its guests. As one of the fastest‑growing cinema companies in Europe, Everyman is changing the way in which people experience the magic of cinema. Whether it be enjoying the company of friends in our stylish venues, indulging in a movie with a freshly baked pizza, a glass of wine and the comfort of a sofa, or attending one of our specially curated events or Q&A’s, we aim to make every experience with Everyman one‑of‑a‑kind through good old‑fashioned hospitality done our way.

As Sous Chef, you will perform an important role within the management team, with responsibilities including:

  • Ensuring that each and every item that leaves the kitchen is of the highest standards.
  • Supporting the Head Chef in the smooth running of the kitchen, doing everything you can to make sure our guests have the best possible experience whilst in our venue.
  • Deputising for the Head Chef as and when required.
  • Delivering training to the rest of the kitchen team joining our Everyman family.
  • Stocktaking.

Up to £14.66 per hour dependent on experience. Unlimited complimentary cinema tickets for you and your buddies. 50% Everyman discount on all food & drink. Stream membership – access to your wages when you need! 24/7/365 Employee Assistance Programme by Hospitality Action, the industry’s charity. Financial, Legal, Family, Health and Wellbeing tools and resources. Retail discounts with Stream. Epic staff events, team socials, and amazing incentives. Above all else, a very good reason to get out of bed in the morning!

Previous experience in a kitchen environment is essential, ideally from a fast‑paced, branded operation. We’re also looking for:

  • Mountains of personality.
  • A passion for food, customer service, hospitality and people.
  • A team player who thrives working alongside others or independently.
  • An upbeat, hard‑working & flexible attitude.

Interested? Then apply today to begin your career with Everyman!

Sous Chef in Stratford-upon-Avon employer: Everyman Media

Everyman is an exceptional employer that prioritises the well-being and development of its team members, offering a vibrant work culture centred around hospitality and creativity. As a Sous Chef at Everyman Stratford International, you will enjoy competitive pay, unlimited cinema tickets, generous discounts on food and drink, and access to a comprehensive Employee Assistance Programme, all while being part of a fast-growing company that values your contributions and fosters career growth.

Everyman Media

Contact Details:

Everyman Media Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef in Stratford-upon-Avon

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, attend local food events, or even pop into Everyman venues to chat with staff. Building relationships can open doors and give you insider info on job openings.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when you’re chatting with potential employers.

Tip Number 3

Be ready for a trial shift! Many kitchens will want to see you in action before making a decision. Brush up on your knife skills and be prepared to whip up a dish or two that highlights your culinary flair.

Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, it shows you’re genuinely interested in joining the Everyman family. Don’t miss out on this fantastic opportunity!

We think you need these skills to ace Sous Chef in Stratford-upon-Avon

Kitchen Management
Quality Control
Team Leadership
Training and Development
Stocktaking
Customer Service
Food Preparation

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for food and hospitality shine through. Share any experiences that highlight your culinary skills or customer service prowess. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable dining experiences for our guests.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Sous Chef position. Highlight relevant experience in fast-paced kitchens and any leadership roles you've had. We appreciate when applicants take the time to align their skills with what we’re looking for at Everyman.

Be Yourself:We’re all about personality at Everyman! Don’t be afraid to let your unique character come through in your application. Whether it’s a fun anecdote or a quirky fact about yourself, we want to know what makes you, you!

Apply Through Our Website:To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. Plus, it’s super easy!

How to prepare for a job interview at Everyman Media

Know Your Culinary Basics

Brush up on your culinary skills and techniques before the interview. Be ready to discuss your experience in a kitchen environment, especially in fast-paced settings. Highlight specific dishes you've mastered or any unique cooking methods you excel at.

Showcase Your Passion for Hospitality

Everyman values good old-fashioned hospitality, so make sure to express your passion for food and customer service. Share anecdotes that demonstrate your commitment to creating memorable dining experiences for guests.

Be a Team Player

As a Sous Chef, teamwork is crucial. Prepare to discuss how you’ve successfully collaborated with others in the kitchen. Think of examples where you supported your team or trained new members, showcasing your leadership potential.

Research Everyman’s Culture

Familiarise yourself with Everyman's unique approach to cinema and dining. Understand their brand values and be ready to explain how you can contribute to their mission of delivering high-quality experiences. This will show your genuine interest in the role and the company.