Executive Chef - Southampton Executive Chef - Southampton 45,000 per annum | 40 hours per week Are you an ambitious and creative chef ready to take the lead? We're looking for an Executive Chef to join our Eurest team in Southampton and bring your passion, creativity and culinary expertise to a high-quality catering operation. This is an exciting opportunity for a chef who wants to make their mark, lead from the front and create food experiences that genuinely stand out. What you'll be doing Taking overall responsibility for the culinary operation, from menu development through to service. Creating fresh, exciting and innovative menus that showcase great ingredients and seasonal produce. Leading, inspiring and developing the kitchen team to achieve exceptional standards. Maintaining consistently high standards of food quality, presentation and service. Managing food costs, GP, stock, waste and kitchen budgets. Ensuring full compliance with food safety, hygiene and health
Executive Chef - Southampton employer: Eurest
Eurest at Compass Group UK&I offers an exceptional work environment for the Mobile Chef Manager role in Pontefract, where culinary passion meets a supportive team culture. Employees benefit from competitive salaries, opportunities for professional growth, and a commitment to delivering outstanding food service, all within a vibrant community that values creativity and collaboration.
