Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create exceptional dishes and support kitchen operations in a dynamic catering team.
- Company: Join Eurest, the UK's leading food service company with a passion for sustainability.
- Benefits: Enjoy competitive salary, pension scheme, healthcare benefits, and exclusive discounts.
- Why this job: Showcase your culinary skills and make a real impact in a vibrant kitchen environment.
- Qualifications: Proven Sous Chef experience, strong teamwork, and a passion for innovative cooking.
- Other info: Opportunities for career growth and a supportive, diverse workplace culture.
The predicted salary is between 31515 - 31515 £ per year.
Sous chef – Staines
Monday – Friday 6.30am to 2pm
£31,515 per annum
Spice Up Your Next Career Move!
Are you a talented and enthusiastic Sous Chef looking to showcase your skills and creativity? Join our dedicated catering team in Staines where you’ll craft exceptional dishes using the finest and freshest ingredients. This is your opportunity to make an impact in a role that balances culinary passion with career development, all within the UK’s leading food service company.
What You’ll Do:
- provide support with hospitality and events
- Step in for the head chef during absences, ensuring smooth kitchen operations
- Assist the head chef in creating, ordering, and compiling weekly menus
- Share responsibility for daily Health, Safety, and Environmental (HSE) standards
- Maintain excellence in food quality and customer service, ensuring high standards are met
- Collaborate with the head chef to manage kitchen areas and team performance
What You’ll Bring:
- Services: Breakfast, Lunch, Hospitality and Coffee shop
- Working in a team of 9 with 2 direct reports. Up to 10-300 customers on site
- Proven experience at Sous Chef level, demonstrating culinary expertise and leadership
- experience in hospitality and events
- A passion for innovation, creating remarkable dishes that leave a lasting impression
- Strong teamwork skills, fostering collaboration with chefs and kitchen staff
- Adaptability to thrive in high-pressure situations and a fast-paced environment
- Genuine enthusiasm for the culinary world and a drive to continually improve
- Professionalism that upholds the high standards and values
We ensure you\’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury\’s, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
About Us
We connect workplaces to mindful, flavourful &planet-positive catering
At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We\’re people-powered at Eurest
It\’s an understatement to say that we\’re passionate about what we do, which is why we\’re committed to attracting the best and brightest people to join us – could that be you? Find out what makes joining Eurest so exciting
Job Reference: com/2105/41823001/52658660/SU #Eurest
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Sous Chef - Stains employer: Eurest
Contact Detail:
Eurest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Stains
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with industry professionals on social media. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and culinary creations. When you meet potential employers, having something tangible to share can really set you apart from the competition.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities waiting for talented chefs like you. Make sure to check it out and submit your application – we can’t wait to see what you bring to the table!
We think you need these skills to ace Sous Chef - Stains
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any creative dishes you've crafted. We want to see your passion for food shine through!
Tailor Your Application: Don’t just send a generic application! Tailor it to the Sous Chef role by mentioning specific experiences that relate to the job description. This shows us you’re genuinely interested in joining our team.
Keep It Professional Yet Personal: While we love a bit of personality, remember to keep your application professional. Share your enthusiasm for the culinary world and how you can contribute to our kitchen culture.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Eurest
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest trends in the food industry and be ready to discuss how you can incorporate fresh, seasonal ingredients into your dishes. This shows your passion for cooking and your commitment to quality.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to step in for the head chef when required. Prepare examples of how you've successfully led a team in the kitchen before. Highlight your ability to manage stress and maintain high standards during busy service times.
✨Demonstrate Team Spirit
Collaboration is key in a kitchen environment. Be ready to share experiences where you worked closely with other chefs or kitchen staff to create exceptional dishes. Emphasise your teamwork skills and how you foster a positive atmosphere in the kitchen.
✨Prepare for HSE Standards
Health, Safety, and Environmental standards are crucial in any kitchen. Familiarise yourself with these regulations and be prepared to discuss how you ensure compliance in your previous roles. This will show that you take safety seriously and are committed to maintaining a safe working environment.
