Senior Sous Chef — Fast-Paced Contract Catering (London)
Senior Sous Chef — Fast-Paced Contract Catering (London)

Senior Sous Chef — Fast-Paced Contract Catering (London)

Full-Time 40000 - 56000 £ / year (est.) No home office possible
E

At a Glance

  • Tasks: Lead a kitchen team and support the Head Chef in daily operations.
  • Company: Prominent catering company in London with a high-profile corporate site.
  • Benefits: Competitive salary of £40,000, Monday to Friday schedule, and career progression opportunities.
  • Why this job: Join a dynamic team and showcase your culinary leadership skills in a fast-paced environment.
  • Qualifications: Experience in contract catering and strong leadership abilities.

The predicted salary is between 40000 - 56000 £ per year.

A prominent catering company in London is seeking an experienced Senior Sous Chef to lead the kitchen team at a high-profile corporate site.

Responsibilities include:

  • Supporting the Head Chef in daily operations
  • Training junior chefs
  • Ensuring food safety compliance

The ideal candidate will have a background in contract catering and strong leadership abilities. This role offers a competitive salary of £40,000 per annum with a Monday to Friday schedule and opportunities for career progression.

Senior Sous Chef — Fast-Paced Contract Catering (London) employer: Eurest

Join a leading catering company in London that values its employees and fosters a dynamic work culture. With a competitive salary, a Monday to Friday schedule, and ample opportunities for career progression, this role as a Senior Sous Chef not only allows you to showcase your culinary skills but also supports your professional growth in a high-profile environment. Experience the unique advantage of working in a fast-paced contract catering setting where your leadership will make a significant impact.
E

Contact Detail:

Eurest Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Senior Sous Chef — Fast-Paced Contract Catering (London)

Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts on LinkedIn or at culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action in the kitchen. This can really set you apart from other candidates when you’re chatting with potential employers.

Tip Number 3

Prepare for interviews by practising common questions and scenarios you might face as a Senior Sous Chef. Think about how you’d handle kitchen challenges or lead a team, and be ready to share your experiences.

Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities that might just be perfect for you. Plus, it’s a great way to get noticed by hiring managers who are looking for top talent like you.

We think you need these skills to ace Senior Sous Chef — Fast-Paced Contract Catering (London)

Leadership Skills
Food Safety Compliance
Training and Development
Contract Catering Experience
Team Management
Culinary Skills
Menu Planning
Time Management

Some tips for your application 🫡

Show Off Your Experience: When you're writing your application, make sure to highlight your background in contract catering. We want to see how your experience aligns with the role, so don’t hold back on those impressive achievements!

Leadership is Key: Since this role involves leading a kitchen team, it’s crucial to showcase your leadership skills. Share examples of how you've trained junior chefs or managed a team effectively. We love to see that you can inspire others!

Food Safety Matters: Don’t forget to mention your knowledge of food safety compliance. This is a big part of the job, and we want to know that you take it seriously. A little detail about your approach to maintaining standards can go a long way!

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep everything organised and ensures your application gets the attention it deserves. Plus, it’s super easy!

How to prepare for a job interview at Eurest

Know Your Culinary Basics

Brush up on your culinary techniques and food safety regulations. Be ready to discuss how you ensure compliance in a fast-paced environment, as this will show your expertise and commitment to quality.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a kitchen team in the past. Highlight your experience in training junior chefs and how you foster a positive working environment, as strong leadership is key for this role.

Understand the Company Culture

Research the catering company and its values. Be prepared to discuss how your personal values align with theirs, especially in terms of teamwork and customer service, which are crucial in contract catering.

Ask Insightful Questions

Prepare thoughtful questions about the kitchen operations and team dynamics. This not only shows your interest in the role but also helps you gauge if the company is the right fit for you.

Senior Sous Chef — Fast-Paced Contract Catering (London)
Eurest

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

E
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>