Relief Chef Manager - Daventry
Relief Chef Manager - Daventry

Relief Chef Manager - Daventry

Full-Time 28000 - 36000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic catering team and create delicious meals that wow our clients.
  • Company: Join Eurest, a leader in sustainable workplace catering with a vibrant culture.
  • Benefits: Enjoy a competitive salary, free meals, travel discounts, and wellness classes.
  • Why this job: Make a real impact in a role that values creativity and quality service.
  • Qualifications: Previous chef management experience and excellent communication skills required.
  • Other info: Flexible hours, career growth opportunities, and a supportive team await you.

The predicted salary is between 28000 - 36000 Β£ per year.

Relief Chef Manager – Daventry

Up to Β£32,000 per annum + Expenses and free meal on shift

Monday – Friday role!

Field based role

We have an exciting new opportunity for an experienced Chef Manager to join our relief team working in Daventry.

We are looking for a talented, enthusiastic and experienced Relief Chef Manager to be responsible for all aspects of managing the high level of delivery and expectations across every site they work at. Ambitious and commercially aware, with the presence and personality to influence the day-to-day business, you\’ll maximise the performance of your team. Leading by example and setting high standards.

For the right Chef Manager, we are offering a supportive management system, a trained and enthusiastic team and the opportunity to work for a company that embraces new ideas and a training and development culture. Along with fantastic training and development to help you progress your career with Compass.

Key Responsibilities

  • Leading the onsite catering team at sites you are covering
  • Preparing delicious, high-quality food that delights our clients and customers
  • Maintaining a high standard of cleanliness of the modern kitchen and front of house environment
  • Ensuring the correct use of all kitchen machinery and equipment
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations
  • Completing weekly bookwork and reports
  • Stock taking and ordering

About You

  • Previous chef manager background required
  • Excellent communication skills, with the ability to engage and build rapport with a wide range of key stakeholders.
  • Flexible in approach to their working hours and environment
  • Required to travel as part of the role
  • Driving license and access to a vehicle essential
  • Self-motivated and ability to adapt to a changing environment
  • Understanding of Health, Safety and the Environment principles
  • To take pride in your work and be flexible to support all services on site.
  • Motivated by a passion for quality and, service delivery
  • Possess exceptional organisational skills, with the ability to self-manage and work as efficiently as possible.
  • Self-reliant with the drive and determination to succeed and achieve high personal standards.
  • Computer literate

About Us

We ensure you\’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury\’s, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive Wow Points every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

We connect workplaces to mindful, flavourful &planet-positive catering

At Eurest, we are the experts in workplace catering, operating in over 700workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

Were people-powered at Eurest

Its an understatement to say that were passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us – could that be you? Find out what makes joining Eurest so exciting

Job Reference: com/0404/96366001/52730867/SU #Eurest

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!

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Relief Chef Manager - Daventry employer: Eurest

Eurest is an exceptional employer that prioritises the well-being and growth of its employees, offering a comprehensive benefits package including a contributory pension scheme, access to healthcare, and exclusive discounts. With a strong focus on training and development, employees can advance their careers through structured programmes while enjoying a supportive work culture that values diversity and innovation. Working in Daventry as a Relief Chef Manager not only provides the opportunity to lead talented teams but also to contribute to sustainable catering practices in a dynamic environment.
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Contact Detail:

Eurest Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Relief Chef Manager - Daventry

✨Tip Number 1

Network like a pro! Reach out to your connections in the culinary world and let them know you're on the hunt for a Relief Chef Manager role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet!

✨Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your best dishes and management experiences. This will give potential employers a taste of what you can bring to their team, making you stand out from the crowd.

✨Tip Number 3

Prepare for interviews by researching the company culture and values. At Eurest, they’re all about sustainability and quality service, so be ready to discuss how your experience aligns with their mission and how you can contribute to their goals.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team and ready to embrace the exciting opportunities we offer.

We think you need these skills to ace Relief Chef Manager - Daventry

Culinary Skills
Team Leadership
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Compliance
Organisational Skills
Self-Motivation
Adaptability
Stock Management
Report Writing
Customer Service
Driving License
Computer Literacy
Time Management

Some tips for your application 🫑

Show Off Your Experience: Make sure to highlight your previous chef manager experience in your application. We want to see how you've led teams and delivered high-quality food, so don’t hold back on those tasty details!

Be Yourself: Let your personality shine through in your written application. We’re looking for someone who can engage with a variety of stakeholders, so show us your communication skills and how you build rapport.

Tailor Your Application: Take a moment to tailor your application to the role. Mention specific responsibilities from the job description that excite you, like maintaining cleanliness or complying with health standards. It shows us you’ve done your homework!

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way to ensure your application gets into the right hands, and we can’t wait to see what you bring to the table!

How to prepare for a job interview at Eurest

✨Know Your Culinary Stuff

Brush up on your culinary skills and be ready to discuss your experience in managing a kitchen. Be prepared to share specific examples of how you've led teams, maintained high standards, and delivered exceptional food quality.

✨Show Off Your Communication Skills

Since you'll be engaging with various stakeholders, practice articulating your thoughts clearly. Think of scenarios where you've successfully built rapport with clients or team members, and be ready to share those stories.

✨Flexibility is Key

This role requires adaptability, so be ready to discuss how you've handled changing environments in the past. Share examples of how you've adjusted your approach to meet different challenges or client needs.

✨Demonstrate Your Passion for Quality

Let your enthusiasm for quality food and service shine through. Talk about what motivates you in the kitchen and how you ensure that every dish meets high standards. This will show that you're not just looking for a job, but that you genuinely care about the craft.

Relief Chef Manager - Daventry
Eurest

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