Eurest is offering an exciting opportunity for a motivated Sous Chef to join our team on a part-time basis (22.5 hours per week). You will help deliver exceptional food experiences for our clients, working with a passionate team to create memorable culinary moments.
We value creativity, fresh ingredients and a balanced approach to work and development, with support to progress within a company that recognises effort and celebrates individuality.
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Part-Time Sous Chef — Growth & Balance employer: Eurest
Eurest at Compass Group UK&I offers an exceptional work environment for the Mobile Chef Manager role in Pontefract, where culinary passion meets a supportive team culture. Employees benefit from competitive salaries, opportunities for professional growth, and a commitment to delivering outstanding food service, all within a vibrant community that values creativity and collaboration.
