At a Glance
- Tasks: Create beautifully crafted drinks and provide first-class customer service.
- Company: Leading catering company in the UK with a focus on quality.
- Benefits: Flexible hours, personal growth opportunities, and a fun work environment.
- Why this job: Join a passionate team and enhance your barista skills while connecting with customers.
- Qualifications: Customer service experience and a hands-on approach to brewing.
- Other info: Perfect for students looking for part-time work with flexible schedules.
The predicted salary is between 10 - 13 £ per hour.
A leading catering company in the UK is seeking a part-time Barista to create beautifully crafted drinks and provide first-class service. The ideal candidate will have a background in customer service, be a great communicator, and possess a hands-on approach to brewing equipment.
Responsibilities include:
- Preparing beverages
- Maintaining cleanliness
- Complying with health and safety standards
This position offers opportunities for personal growth and rewards dedication.
Part-Time Barista: Craft Coffee & Customer Experience employer: Eurest
Contact Detail:
Eurest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time Barista: Craft Coffee & Customer Experience
✨Tip Number 1
Get to know the company! Research their values and what makes them tick. When you walk into that interview, show them you’re not just another candidate – you’re genuinely interested in being part of their team.
✨Tip Number 2
Practice your barista skills before the interview. If you can whip up a mean cappuccino or latte art, it’ll not only impress them but also show you’re serious about the role. Plus, it’s a great conversation starter!
✨Tip Number 3
Be ready to showcase your customer service experience. Think of specific examples where you’ve gone above and beyond for a customer. This is your chance to shine and demonstrate how you can create that first-class service they’re after.
✨Tip Number 4
Don’t forget to follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the position and keeps you fresh in their minds. And remember, apply through our website for the best chance!
We think you need these skills to ace Part-Time Barista: Craft Coffee & Customer Experience
Some tips for your application 🫡
Show Off Your Customer Service Skills: We want to see how your past experiences have shaped your ability to connect with customers. Share specific examples of how you've gone above and beyond to create a great experience for someone.
Craft Your Cover Letter: Your cover letter is your chance to shine! Make it personal and engaging. Tell us why you’re passionate about coffee and customer service, and how you can bring that passion to our team.
Be Clear and Concise: When filling out your application, keep it straightforward. We appreciate clarity, so make sure your skills and experiences are easy to spot. Avoid jargon and get straight to the point!
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your amazing skills and enthusiasm for the role!
How to prepare for a job interview at Eurest
✨Know Your Coffee
Brush up on your coffee knowledge before the interview. Be ready to discuss different brewing methods, types of coffee beans, and how to create popular drinks. Showing passion for coffee can really impress the interviewer!
✨Customer Service Stories
Prepare a couple of anecdotes that highlight your customer service skills. Think about times when you went above and beyond for a customer or handled a difficult situation. This will demonstrate your ability to provide first-class service.
✨Hands-On Approach
Since the role involves using brewing equipment, be prepared to talk about your experience with similar tools. If you’ve worked in a café or similar environment, share specific examples of how you maintained equipment and ensured cleanliness.
✨Health and Safety Awareness
Familiarise yourself with basic health and safety standards relevant to food and beverage service. Being able to discuss these practices shows that you take the role seriously and are committed to maintaining a safe environment for both customers and staff.