At a Glance
- Tasks: Lead a dynamic kitchen team, crafting delicious menus and ensuring top-notch food quality.
- Company: Join Eurest, part of Compass Group UK&I, where diversity and inclusion are celebrated.
- Benefits: Competitive salary, career growth opportunities, and a supportive work environment.
- Why this job: Make your mark in a fast-paced kitchen while developing your leadership skills.
- Qualifications: Experience as a Head Chef with strong leadership and financial management skills.
- Other info: Work Sunday to Thursday nights, fostering a culture of safety and excellence.
The predicted salary is between 30900 - 41000 £ per year.
Night Head Chef – Hemel Hempstead
Sunday - Thursday 7pm - 3am
Up to £36,996 per annum (DOE)
Are you a passionate and experienced chef with strong leadership skills? We’re looking for a Night Head Chef to take the lead in a catering site in Hemel Hempstead. If you thrive in a fast-paced environment, enjoy developing teams, and take pride in delivering quality food and service, we’d love to hear from you.
What You’ll Be Doing
- Menu Planning & Execution – Deliver menus tailored to customer preferences, ensuring top‑quality food presentation while managing portion control and minimizing waste.
- Stock & Cost Management – Monitor inventory levels, place sensible orders, and control costs effectively.
- Customer Engagement – Build strong relationships with clients and customers, gathering feedback to enhance service.
- Health & Safety Compliance – Maintain a safety‑first culture, ensuring all food safety regulations and policies are followed.
- Financial Oversight – Manage budgets, track financial performance, and identify cost‑saving opportunities without compromising quality.
What We’re Looking For
- Proven experience as a Head Chef in a high‑volume environment
- Strong leadership and organisational skills
- Financial understanding and P&L experience
- A hands‑on approach with a passion for fresh food and great service
- Excellent communication and team‑building abilities
- A proactive mindset and the ability to stay calm under pressure
Night Service Head Chef - Hemel Hempstead employer: Eurest
Contact Detail:
Eurest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Night Service Head Chef - Hemel Hempstead
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up dinner or cooking demo to showcase your culinary talents. This not only builds your portfolio but also gets your name out there in the community.
✨Tip Number 3
Prepare for interviews by practising common chef-related questions. Think about how you’d handle kitchen challenges or manage a team under pressure. We want you to shine when it’s time to chat with potential employers!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to join our team!
We think you need these skills to ace Night Service Head Chef - Hemel Hempstead
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and leading a team shine through. We want to see your enthusiasm for delivering quality food and service, so don’t hold back!
Tailor Your CV: Make sure your CV highlights your experience in high-volume environments and showcases your leadership skills. We’re looking for someone who can manage a busy kitchen, so align your past roles with what we need.
Be Specific About Achievements: Use concrete examples to demonstrate your financial oversight and cost management skills. Mention any successful menu planning or customer engagement strategies you’ve implemented – we love to see results!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you into the process smoothly. We can’t wait to hear from you!
How to prepare for a job interview at Eurest
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with various menu items and can discuss how you would tailor them to customer preferences. Be ready to share your ideas on menu planning and execution, as this will show your passion for quality food.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a high-pressure environment. Discuss your approach to team development and how you foster a positive kitchen culture. This will demonstrate your strong leadership abilities that are crucial for the Night Head Chef role.
✨Understand Financial Management
Brush up on your financial knowledge, especially regarding P&L statements and cost management. Be prepared to discuss how you’ve managed budgets in the past and any cost-saving strategies you’ve implemented without compromising quality.
✨Emphasise Health & Safety Compliance
Familiarise yourself with food safety regulations and be ready to talk about how you maintain a safety-first culture in the kitchen. Sharing specific examples of how you’ve ensured compliance in previous roles will highlight your commitment to health and safety.