Relief Chef Manager: Lead Kitchen & Client Relationships in Newcastle upon Tyne

A catering service provider is seeking an experienced Relief Chef Manager to oversee the culinary operations within a 50-mile radius of Newcastle. You will manage a team, ensure compliance with safety standards, and deliver high-quality food service. The ideal candidate possesses strong leadership, operational expertise, and financial management skills. Exciting culinary development pathways are also offered. #J-18808-Ljbffr