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- Tasks: Create exceptional food experiences and lead a passionate kitchen team.
- Company: Join Eurest, a leader in workplace catering with a focus on sustainability.
- Benefits: Enjoy work-life balance, career development, and recognition for your hard work.
- Why this job: Be part of a creative culinary team making a real impact with fresh ingredients.
- Qualifications: Experience in a kitchen, strong communication skills, and a passion for great food.
- Other info: Dynamic environment with opportunities for growth and a commitment to diversity.
The predicted salary is between 28800 - 43200 £ per year.
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's what you need to know before applying:
- Preparing delicious, high-quality food that delights our clients and customers
- Identifying opportunities to improve our food service
- Creating a positive kitchen environment where your team feel welcomed and supported
- Supporting the team in delivering our tasty food concepts to our customers
- Representing Compass Group UK&I and maintaining a positive brand image
- Supporting the team with ordering food, stock control and controlling food waste
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Supporting the team to manage budgets and successfully meet financial targets
- Complying with Food Handling and Hygiene standards
- Complying with Health and Safety regulations
Our ideal Sous Chef will:
- Create a positive work environment where the whole team can thrive
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Be passionate about great-tasting food
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Sous Chef in Market Harborough employer: Eurest
Contact Detail:
Eurest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Market Harborough
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups, and attend food events. You never know who might have the inside scoop on a Sous Chef position at Eurest!
✨Tip Number 2
Show off your creativity! When you get the chance to chat with potential employers, share your innovative ideas for dishes or improvements in food service. Let them see your passion for great-tasting food!
✨Tip Number 3
Be prepared for a practical test! Many kitchens will want to see your skills in action. Brush up on your knife techniques and cooking methods so you can impress them with your culinary prowess.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Eurest team and contributing to our mission of mindful catering.
We think you need these skills to ace Sous Chef in Market Harborough
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences with fresh ingredients and any creative dishes you've crafted. We want to see that spark of innovation that makes you a great fit for our team.
Tailor Your Application: Make sure to customise your application to match the Sous Chef role at Eurest. Highlight your relevant skills and experiences that align with our values, like teamwork and creating a positive kitchen environment. This shows us you’re genuinely interested in joining our passionate crew!
Be Yourself: We value individuality here at Eurest, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our vibrant kitchen culture. Authenticity goes a long way!
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your amazing skills and passion for food. Plus, it’s super easy and straightforward!
How to prepare for a job interview at Eurest
✨Show Your Passion for Food
When you walk into the interview, let your love for cooking shine through. Share specific examples of dishes you've created or innovative ideas you've implemented in previous roles. This will show them that you're not just a chef, but a culinary artist who genuinely cares about the food experience.
✨Demonstrate Team Spirit
Eurest values a positive kitchen environment, so be ready to discuss how you foster teamwork. Talk about times when you've supported your colleagues or helped create a welcoming atmosphere. Highlighting your communication skills and ability to build relationships will resonate well with them.
✨Be Prepared to Discuss Hygiene Standards
Since compliance with food handling and hygiene standards is crucial, brush up on these topics before your interview. Be ready to share your knowledge and experiences related to maintaining cleanliness and safety in the kitchen. This shows that you take your responsibilities seriously and prioritise customer safety.
✨Express Your Desire for Growth
Eurest is all about career development, so make sure to express your eagerness to learn and grow within the company. Discuss any relevant training or certifications you've pursued and how you plan to continue developing your skills. This will demonstrate your commitment to both personal and professional growth.
