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- Tasks: Lead a team to create unforgettable dining experiences and innovate food offerings.
- Company: Join Eurest, a leader in workplace catering with a focus on sustainability.
- Benefits: Competitive salary up to £37,000, Monday to Friday hours, and career growth opportunities.
- Why this job: Make a real impact in a fast-paced environment while inspiring your team.
- Qualifications: Experience in hospitality, strong communication skills, and a passion for food trends.
- Other info: Be part of a mission towards net zero by 2030.
The predicted salary is between 30000 - 41000 £ per year.
Are you passionate about creating unforgettable dining experiences? Do you thrive in fast-paced, food-forward environments where you can lead, innovate, and inspire? Then we want to hear from you!
Monday - Friday 6am - 3pm
We’re looking for a General Catering Manager in Bootle who doesn’t just manage operations, they lead from the front, bringing flavour and finesse. If you’re commercially savvy, customer-obsessed, and have a knack for making food service exceptional, this is your next big opportunity.
What You’ll Be Serving Up – Key Responsibilities
- Work alongside our Head Chef to deliver exceptional food and service that matches the tastes and expectations of our diverse clientele.
- Continually improve and innovate our onsite food offerings – from the restaurant and coffee bar to event hospitality.
- Build rock-solid relationships with clients, always going the extra mile to exceed expectations.
- Own the numbers – from cost analysis and purchasing compliance to financial reporting and gross profit management.
- Inspire and motivate your team daily, ensuring everyone is supported, trained, and performing at their best.
- Champion safety and compliance – ensuring every meal is served to the highest food safety and Compass Group standards.
The Perfect Recipe – Ideal Candidate Profile
- You treat the business like your own, with sharp commercial insight and a hunger to drive revenue.
- You live and breathe hospitality – food trends excite you, and you’re always looking for ways to innovate.
- You’re a natural communicator – persuasive, personable, and great at building lasting relationships with clients and teams alike.
- Highly organised and action-oriented – from creating team goals to following up on client feedback.
We connect workplaces to mindful, flavourful & planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
Catering Manager - Bootle in London employer: Eurest
Contact Detail:
Eurest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager - Bootle in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet!
✨Tip Number 2
Show off your passion! When you get the chance to chat with potential employers, share your love for food trends and exceptional service. Let them see how your enthusiasm can bring flavour and finesse to their team.
✨Tip Number 3
Prepare for interviews by researching the company’s catering style and recent innovations. Bring ideas to the table that align with their vision, showing you’re ready to lead and inspire from day one.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Catering Manager - Bootle in London
Some tips for your application 🫡
Show Your Passion: Let your love for food and hospitality shine through in your application. We want to see how you can create unforgettable dining experiences, so share any relevant stories or achievements that highlight your passion.
Tailor Your CV: Make sure your CV is tailored to the Catering Manager role. Highlight your experience in managing operations, leading teams, and innovating food offerings. We’re looking for someone who treats the business like their own, so show us how you've done that!
Be Personable: We value great communication skills, so don’t be afraid to let your personality come through in your cover letter. Talk about how you build relationships with clients and inspire your team – we want to know the real you!
Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s the easiest way for us to see your application and get you on the path to joining our team. We can’t wait to hear from you!
How to prepare for a job interview at Eurest
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of food and service styles that the company offers. This will not only show your passion for the role but also allow you to discuss how you can innovate their offerings.
✨Showcase Your Leadership Skills
Prepare examples of how you've inspired and motivated your team in previous roles. Think about specific situations where you’ve led a project or improved team performance, as this is crucial for a Catering Manager.
✨Demonstrate Commercial Savvy
Be ready to discuss your experience with cost analysis and financial reporting. Bring examples of how you’ve managed budgets or driven revenue in past positions, as this aligns perfectly with what they’re looking for.
✨Build Rapport with Your Interviewers
Practice your communication skills by engaging in friendly conversation during the interview. Show that you’re personable and can build lasting relationships, which is key in the hospitality industry.
