Catering Manager: Lead On-Site Dining & Client Partnerships in Daventry

Catering Manager: Lead On-Site Dining & Client Partnerships in Daventry

Daventry Full-Time 30000 - 40000 Β£ / year (est.) No working from home possible
Eurest

At a Glance

  • Tasks: Lead a vibrant catering operation and create unforgettable dining experiences for guests.
  • Company: Join Eurest, a leader in high-quality catering services.
  • Benefits: Enjoy competitive pay, career growth, and the chance to work with fresh, delicious food.
  • Other info: Be part of a dynamic team at the Henry Food Academy in Daventry.
  • Why this job: Make a real impact by crafting exceptional menus and building client relationships.
  • Qualifications: Experience as a Chef Manager or Catering Manager with strong leadership skills.

The predicted salary is between 30000 - 40000 Β£ per year.

Eurest is seeking a dedicated Catering Manager for the Henry Food Academy in Daventry. In this role, you will manage a high-quality catering operation for an on-site restaurant serving up to 200 guests. Your responsibilities include overseeing menu planning, maintaining relationships with clients, and ensuring compliance with health and safety standards.

The ideal candidate has proven experience as a Chef Manager or Catering Manager, a passion for fresh food, and excellent leadership skills. Join us to create exceptional guest experiences!

Catering Manager: Lead On-Site Dining & Client Partnerships in Daventry employer: Eurest

Eurest is an exceptional employer that prioritises employee growth and development, offering a vibrant work culture where creativity and passion for fresh food thrive. Located at the Henry Food Academy in Daventry, our team enjoys a supportive environment with opportunities to lead high-quality catering operations while building meaningful client partnerships. Join us to be part of a dynamic team dedicated to creating memorable dining experiences for our guests.

Eurest

Contact Details:

Eurest Recruitment Team

We think you need these skills to ace Catering Manager: Lead On-Site Dining & Client Partnerships in Daventry

Menu Planning
Client Relationship Management
Health and Safety Compliance
Leadership Skills
Catering Management
Fresh Food Passion
Guest Experience Creation