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- Tasks: Prepare and serve delicious meals while ensuring top-notch customer service.
- Company: Join Eurest, a leader in workplace catering with a focus on sustainability.
- Benefits: Enjoy flexible hours, career progression, and a vibrant team culture.
- Why this job: Be part of a passionate team that values creativity and sustainability in food service.
- Qualifications: Experience in a similar role and a passion for food and customer service required.
- Other info: Work in a supportive environment that celebrates diversity and empowers growth.
We\’re currently recruiting a passionate Cook to bring the flavour to Eurest on a part time basis, contracted to 20 hours per week.
As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we\’re known for! You\’ll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you\’ll have the opportunity to progress your culinary career in a market-leading food service company.
Here\’s an idea of what your shift pattern will be:
- Mon: Afternoons
- Tues: Afternoons
- Weds: Afternoons
- Thurs: Afternoons
- Fri: Afternoons
- Sat:
- Sun:
Your key responsibilities will include:
- Preparing high-quality food that brightens our customers day
- Working in a team to prepare and serve delicious meals
- Seeking opportunities to improve our menus and food services
- Maintaining a positive brand image through exemplary customer service
- Recording and reducing food waste levels
- Supporting with all kitchen organisation, stocking, and cleaning responsibilities
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations.
Our ideal Cook will:
- Be passionate about world-class food and customer service
- Have experience in a similar role
- Be a strong team player with excellent communication skills
- Have a good understanding of Food Handling & Hygiene standards
- Have a flexible approach to working
We connect workplaces to mindful, flavourful & planet-positive catering
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We\’re people-powered at Eurest
It?s an understatement to say that we?re passionate about what we do, which is why we?re committed to attracting the best and brightest people to join us – could that be you? Find out what makes joining Eurest so exciting
Job Reference: com/1407/87187001/52750191/BU #Eurest
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Cook employer: Eurest
Contact Detail:
Eurest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook
✨Tip Number 1
Show your passion for food and customer service during the interview. Share specific examples of how you've gone above and beyond to create memorable dining experiences in your previous roles.
✨Tip Number 2
Familiarise yourself with Eurest's commitment to sustainability and their approach to workplace catering. Being able to discuss how you can contribute to their goals will set you apart from other candidates.
✨Tip Number 3
Highlight your teamwork skills by preparing anecdotes that demonstrate your ability to collaborate effectively in a kitchen environment. This is crucial as the role involves working closely with others.
✨Tip Number 4
Be ready to discuss your understanding of Food Handling & Hygiene standards. Showing that you prioritise safety and quality in food preparation will reassure the hiring team of your professionalism.
We think you need these skills to ace Cook
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in cooking and food service. Emphasise any roles where you prepared high-quality meals, worked in a team, or maintained food hygiene standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific experiences that align with the responsibilities listed in the job description, such as improving menus or reducing food waste.
Highlight Teamwork Skills: Since teamwork is crucial in this role, provide examples of how you've successfully collaborated with others in previous positions. This could include working in busy kitchens or supporting colleagues during peak times.
Showcase Flexibility: Eurest values flexibility in their staff. In your application, mention your willingness to adapt to different shift patterns and your ability to handle various tasks in a fast-paced environment.
How to prepare for a job interview at Eurest
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food service during the interview. Share any personal experiences or stories that highlight your love for culinary arts, as this will resonate well with Eurest's commitment to world-class food.
✨Demonstrate Teamwork Skills
Since the role requires working closely with a team, be prepared to discuss examples of how you've successfully collaborated with others in previous roles. Highlight your communication skills and how you contribute to a positive team environment.
✨Understand Food Safety Standards
Familiarise yourself with Food Handling & Hygiene standards before the interview. Be ready to discuss your knowledge and experience in maintaining these standards, as compliance is crucial in the kitchen environment.
✨Be Flexible and Adaptable
Eurest values flexibility in their staff, so be prepared to talk about your ability to adapt to changing situations in the kitchen. Share examples of how you've handled unexpected challenges or changes in your work schedule.
