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- Tasks: Lead a kitchen team and manage daily catering for 240 customers.
- Company: Eurest is a leader in workplace catering, committed to sustainability and quality.
- Benefits: Enjoy free meals, weekends off, and a supportive team environment.
- Why this job: Join a passionate team and create memorable food experiences while promoting sustainability.
- Qualifications: Experience as a Chef Manager or Unit Manager with strong kitchen management skills.
- Other info: Interviews include a Microsoft Teams chat and a trade test to showcase your skills.
The predicted salary is between 29000 - 38000 £ per year.
Salary: £34,702 per annum
Hours: Monday to Friday 07:00 to 15:30
If you’re a kitchen maestro who knows how to lead a team and keep the plates and paperwork spot on we want you
At this busy site you’ll be the Chef Manager steering the catering service making sure every breakfast lunch and dinner service is spot on for 240 hungry customers
What’s on your plate?
- Manage day to day catering like a pro no two days are the same
- Keep all Health and Safety and Food Safety Management Systems running smoothly
- Maintain daily bookwork because every detail counts
- Lead a small but mighty team of two direct reports with your brilliant management skills
- Bring your culinary know how and management experience to a site that values quality and consistency
Who You Are
- A seasoned Chef Manager or Unit Manager with solid experience this is your secret ingredient
- Confident with catering systems and kitchen logistics
- Reliable with your own transport or local enough to get here easily
- Passionate about creating food experiences that keep people coming back for more
What’s in it for you?
- Free meal every shift because good food should be shared
- Weekends and bank holidays off yes really
- A supportive site with a small friendly team
Ready to bring your kitchen leadership to the table?
Interviews include a Microsoft Teams chat followed by an on site interview and a trade test so you can show us what you’ve got
About Us
We connect workplaces to mindful, flavourful & planet-positive catering
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030. #J-18808-Ljbffr
Chef Manager - Bracknell employer: Eurest
Contact Detail:
Eurest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager - Bracknell
✨Tip Number 1
Familiarise yourself with the specific catering systems and kitchen logistics mentioned in the job description. Understanding these processes will not only help you during the interview but also demonstrate your proactive approach to the role.
✨Tip Number 2
Prepare to discuss your management style and how you've successfully led teams in the past. Think of specific examples where your leadership made a difference, as this will showcase your ability to manage the small team effectively.
✨Tip Number 3
Brush up on your knowledge of Health and Safety and Food Safety Management Systems. Being able to speak confidently about these topics will show that you take compliance seriously and are ready to maintain high standards.
✨Tip Number 4
Since the interview process includes a trade test, practice your culinary skills ahead of time. This is your chance to shine, so make sure you're prepared to impress with your cooking techniques and presentation.
We think you need these skills to ace Chef Manager - Bracknell
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Chef Manager position. Tailor your application to highlight your relevant experience in managing catering services and leading a team.
Highlight Your Experience: In your CV and cover letter, emphasise your previous roles as a Chef Manager or Unit Manager. Include specific examples of how you've successfully managed kitchen operations, maintained health and safety standards, and led a team.
Showcase Your Passion: Demonstrate your passion for creating memorable food experiences in your application. Share any innovative ideas you have for improving catering services or enhancing customer satisfaction.
Prepare for Interviews: Since interviews will include a Microsoft Teams chat followed by an on-site interview and a trade test, practice common interview questions related to kitchen management and be ready to showcase your culinary skills during the trade test.
How to prepare for a job interview at Eurest
✨Showcase Your Culinary Skills
During the trade test, make sure to demonstrate your culinary expertise. Prepare dishes that highlight your creativity and attention to detail, as this will give the interviewers a taste of what you can bring to their kitchen.
✨Emphasise Team Leadership
As a Chef Manager, your ability to lead a team is crucial. Be prepared to discuss your management style and provide examples of how you've successfully led a team in the past, especially in high-pressure situations.
✨Know Your Health and Safety Regulations
Familiarise yourself with health and safety standards relevant to the catering industry. Be ready to discuss how you ensure compliance in your kitchen, as this is a key aspect of the role.
✨Prepare for the Microsoft Teams Chat
Since the initial interview will be via Microsoft Teams, ensure you have a quiet space with a good internet connection. Dress professionally and be ready to discuss your experience and passion for creating memorable food experiences.
