Eurest in Cambridge is seeking a passionate Sous Chef to join our kitchen team, supporting the Head Chef and ensuring high standards of food and service.
You'll prepare breakfast, lunch and hospitality services, manage stock, place orders, monitor allergen info, and maintain hygiene. This role offers Monday–Friday daytime hours and the opportunity to lead in a professional environment.
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Daytime Sous Chef | Lead Breakfast & Lunch Kitchen in Cambridge employer: Eurest
Eurest at Compass Group UK&I offers an exceptional work environment for the Mobile Chef Manager role in Pontefract, where culinary passion meets a supportive team culture. Employees benefit from competitive salaries, opportunities for professional growth, and a commitment to delivering outstanding food service, all within a vibrant community that values creativity and collaboration.