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- Tasks: Lead a dynamic kitchen, crafting delicious menus and ensuring top-notch food safety.
- Company: Join Eurest, a leader in sustainable workplace catering.
- Benefits: Enjoy a £30,000 salary, Monday to Friday schedule, and creative freedom.
- Why this job: Perfect for passionate chefs seeking work-life balance and a chance to shine.
- Qualifications: Minimum 2 years as a Head Chef with strong communication skills.
- Other info: Trade test required; great opportunity for career growth in a supportive environment.
The predicted salary is between 24000 - 36000 £ per year.
We are currently recruiting an experienced Head Chef to lead our kitchen operation in Birmingham. This is a fantastic opportunity for a passionate and organised chef looking for a great work-life balance in a Monday-Friday role.
Key Responsibilities- Planning and production of all menus in line with Compass requirements
- Full responsibility for allergen safety and staff training
- Use of Compass ordering and menu systems
- Ownership and completion of the Food Safety Log Book
- Completion of all daily food production and wastage sheets
- Delivery checks, stock storage, and correct stock rotation
- Regular stock taking
- Maintaining high standards of cleanliness in line with the cleaning schedule, including role-specific equipment
- Working closely with the Unit Manager to ensure full compliance with Food Safety and Health & Safety requirements
- Minimum 2 years’ experience as a Head Chef or in a similar senior kitchen role
- Strong communication and organisational skills
- Skilled across all areas of food production, including pastry and baking
- Computer literate with experience using ordering and menu systems
- Quality-focused with excellent attention to detail
- Creative, consistent, and calm under pressure
- Able to deliver high standards of food consistently
A trade test will be required as part of the recruitment process. If you’re a motivated Head Chef looking for a stable, weekday-only role with responsibility and creative input, we’d love to hear from you.
About UsWe connect workplaces to mindful, flavourful & planet-positive catering. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030. We're people-powered at Eurest.
Head Chef - Birmingham employer: Eurest
Contact Detail:
Eurest Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Birmingham
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Make sure to check it out regularly and submit your application to get ahead of the competition.
We think you need these skills to ace Head Chef - Birmingham
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and creativity shine through! We want to see how your experience aligns with our values and the role of Head Chef.
Be Organised: Make sure your application is well-structured and easy to read. Highlight your organisational skills and attention to detail, as these are key in a kitchen environment like ours.
Tailor Your CV: Don’t just send out the same CV everywhere! Tailor it to reflect the specific skills and experiences that match the Head Chef role. We appreciate candidates who take the time to connect their background to what we do.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at Eurest
✨Know Your Menus Inside Out
Before the interview, make sure you’re familiar with a variety of menus and can discuss your ideas for them. Think about how you can incorporate seasonal ingredients and cater to dietary requirements, as this shows your creativity and attention to detail.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team, so be prepared to talk about your experience in managing kitchen staff. Share specific examples of how you've trained others, handled conflicts, or improved team performance. This will demonstrate your strong communication and organisational skills.
✨Be Ready for a Trade Test
Since a trade test is part of the recruitment process, practice your cooking techniques ahead of time. Focus on consistency and presentation, as these are key in a professional kitchen. Being well-prepared will help you feel more confident during the test.
✨Understand Food Safety Regulations
Brush up on food safety and health regulations relevant to the role. Be ready to discuss how you ensure compliance in your kitchen, including allergen safety and cleanliness standards. This knowledge will show that you take food safety seriously and can maintain high standards.
