Chef de Partie in Liverpool

Chef de Partie in Liverpool

Liverpool Part-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Create delicious, high-quality food and be a key team player.
  • Company: Join Eurest, a leading workplace catering company in the UK.
  • Benefits: Part-time hours, career development, and a supportive work environment.
  • Why this job: Make an impact with your culinary skills in a passionate team.
  • Qualifications: Experience in food preparation and a passion for cooking.
  • Other info: Opportunity to grow within a company that values individuality and sustainability.

The predicted salary is between 13 - 16 £ per hour.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a part time basis, contracted to 30 hours per week.

Responsibilities

  • Preparing delicious, high-quality food that delights our clients and customers
  • Being an enthusiastic team player and excellent communicator
  • Representing Eurest and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations
  • Be a brilliant communicator and easily build relationships
  • Strive for excellence in an eager and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety-first mind set
  • Passionate about food

About Eurest

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030. We’re people-powered at Eurest. It’s an understatement to say that we’re passionate about what we do, which is why we’re committed to attracting the best and brightest people to join us - could that be you?

Chef de Partie in Liverpool employer: Eurest UK

Eurest is an exceptional employer that values its employees and fosters a supportive work culture, making it an ideal place for a Chef de Partie to thrive. With a commitment to employee development and recognition, we offer opportunities for growth within the market-leading food service company in the UK. Join our passionate team and contribute to creating outstanding culinary experiences while being part of our mission towards sustainability and excellence.
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Contact Detail:

Eurest UK Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie in Liverpool

✨Tip Number 1

Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on a job opening at Eurest!

✨Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on social media. Tag Eurest and let them see your passion for food and creativity in action!

✨Tip Number 3

Prepare for interviews by practising common questions and showcasing your culinary knowledge. Be ready to discuss how you can contribute to creating exceptional food experiences at Eurest.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team!

We think you need these skills to ace Chef de Partie in Liverpool

Food Preparation
Teamwork
Communication Skills
Food Handling & Hygiene Standards
Health & Safety Regulations
Decision-Making
Time Management
Ability to Work Under Pressure
Reliability
Passion for Food
Initiative
Customer Service Orientation

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or dishes that have inspired you, and show us why you're excited about the Chef de Partie role at Eurest.

Be a Team Player: We want to know how you work with others! Highlight your teamwork skills and any examples of how you've collaborated in the kitchen. Remember, being an enthusiastic team player is key for us!

Keep It Professional Yet Personal: While we love a good personality, make sure your application maintains a professional tone. Balance your unique voice with the seriousness of the role, and don’t forget to proofread for any typos!

Apply Through Our Website: Make it easy for us to find your application by applying directly through our website. It helps us keep track of all the amazing candidates like you who are eager to join our team at Eurest!

How to prepare for a job interview at Eurest UK

✨Know Your Ingredients

Familiarise yourself with the types of dishes Eurest serves and the ingredients they use. Being able to discuss your favourite recipes or how you would enhance their menu can really impress the interviewers.

✨Show Your Passion for Food

Let your enthusiasm for cooking shine through! Share stories about your culinary journey, what inspires you in the kitchen, and how you keep up with food trends. This will help you connect with the team and show that you're a great fit.

✨Demonstrate Team Spirit

Eurest values teamwork, so be ready to talk about your experiences working in a kitchen environment. Highlight times when you collaborated with others to overcome challenges or improve service, showcasing your ability to communicate effectively.

✨Safety First Mindset

Brush up on food handling and hygiene standards before the interview. Be prepared to discuss how you ensure safety in the kitchen and your understanding of health regulations. This shows that you take your responsibilities seriously and are committed to maintaining high standards.

Chef de Partie in Liverpool
Eurest UK
Location: Liverpool
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  • Chef de Partie in Liverpool

    Liverpool
    Part-Time
    13 - 16 £ / hour (est.)
  • E

    Eurest UK

    1000+
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