Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and serve delicious food while overseeing menu changes and kitchen hygiene.
- Company: Eurest UK is a leading workplace catering company focused on sustainability and exceptional food experiences.
- Benefits: Enjoy flexible shifts, career progression, and a supportive work environment that celebrates individuality.
- Why this job: Join a passionate team dedicated to creating memorable food experiences and making a positive impact.
- Qualifications: Must have culinary qualifications, experience in a similar role, and a Food Hygiene certificate.
- Other info: Eurest values diversity and empowers employees to thrive in their careers.
The predicted salary is between 25000 - 35000 £ per year.
We\’re currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients\’ and customers\’ days, all within the market-leading food service company in the UK. You\’ll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Your Key Responsibilities Will Include
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Eurest and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our Ideal Chef Will
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
We connect workplaces to mindful, flavourful & planet-positive catering
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We\’re people-powered at Eurest
It’s an understatement to say that we’re passionate about what we do, which is why we’re committed to attracting the best and brightest people to join us – could that be you? Find out what makes joining Eurest so exciting
Job Reference: com/1501/87182001/52343586/BU #Eurest
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
#J-18808-Ljbffr
Contact Detail:
Eurest UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Showcase your passion for food by discussing your favourite dishes and culinary experiences during the interview. This will help you connect with the hiring team at Eurest, who value enthusiasm and creativity in their chefs.
✨Tip Number 2
Familiarise yourself with Eurest's commitment to sustainability and planet-positive catering. Being able to discuss how you can contribute to these goals will demonstrate that you align with their values and mission.
✨Tip Number 3
Prepare to discuss your experience in menu planning and how you've implemented customer feedback in previous roles. This will show your ability to adapt and innovate, which is crucial for the Chef position at Eurest.
✨Tip Number 4
Network with current or former employees of Eurest if possible. They can provide insights into the company culture and expectations, which can help you tailor your approach during the application process.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary skills and experiences. Emphasise any previous roles where you prepared high-quality food, supervised a team, or implemented menu changes.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention specific experiences that align with Eurest's values, such as creating exceptional food experiences or responding to customer feedback.
Highlight Relevant Qualifications: Clearly list your qualifications, such as City & Guilds 706/1 & 2 or NVQ equivalent, and your Food Hygiene certificate. This will demonstrate your commitment to maintaining high standards in food safety and hygiene.
Showcase Your Flexibility: In your application, mention your flexible approach to working hours. Eurest values adaptability, so providing examples of how you've successfully managed varying shift patterns in the past can strengthen your application.
How to prepare for a job interview at Eurest UK
✨Show Your Passion for Food
Make sure to express your love for cooking and creating delicious meals during the interview. Share specific examples of dishes you enjoy preparing and how you strive to delight customers with your culinary skills.
✨Demonstrate Team Leadership Experience
Since the role involves supervising a team, be prepared to discuss your previous leadership experiences. Highlight any instances where you successfully managed a kitchen team or contributed to a positive working environment.
✨Be Ready to Discuss Menu Innovations
Eurest values creativity in menu planning. Come prepared with ideas for new dishes or concepts that could enhance their offerings. This shows your initiative and willingness to contribute to the company's success.
✨Understand Food Safety Regulations
Familiarise yourself with food hygiene and safety standards, as these are crucial in the culinary field. Be ready to discuss how you ensure compliance in your kitchen practices, demonstrating your commitment to maintaining high standards.
