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For Companies At a Glance
- Tasks: Lead a dynamic kitchen, crafting menus and ensuring top-notch food quality.
- Company: Join Eurest, part of Compass Group UK&I, committed to diversity and career growth.
- Benefits: Enjoy competitive pay, flexible hours, and a supportive work culture.
- Why this job: Perfect for passionate chefs wanting to make an impact in a fast-paced environment.
- Qualifications: Experience as a Chef Manager in high-volume settings and strong leadership skills required.
- Other info: Applications reviewed post-deadline; start date anticipated mid-August.
The predicted salary is between 28000 - 42000 £ per year.
Job Description
Up to £35,000 per annum (DOE)
5 out of 7 days – including evenings, weekends, and nights
Are you a passionate and experienced chef with strong leadership skills? We’re looking for a Chef Manager to take the lead in a high-volume, 24/7 catering site in Hull. If you thrive in a fast-paced environment, enjoy developing teams, and take pride in delivering quality food and service, we’d love to hear from you.
Please note: Applications will be reviewed after the closing date. The anticipated start date is mid-August.
What you’ll be doing:
- Menu Planning & Execution – Deliver menus tailored to customer preferences, ensuring top-quality food presentation while managing portion control and minimizing waste.
- Stock & Cost Management – Monitor inventory levels, place sensible orders, and control costs effectively.
- Customer Engagement – Build strong relationships with clients and customers, gathering feedback to enhance service.
- Health & Safety Compliance – Maintain a safety-first culture, ensuring all food safety regulations and policies are followed.
- Financial Oversight – Manage budgets, track financial performance, and identify cost-saving opportunities without compromising quality.
What we’re looking for:
- Proven experience as a Chef Manager in a high-volume environment
- Strong leadership and organisational skills
- Financial understanding and P&L experience
- A hands-on approach with a passion for fresh food and great service
- Excellent communication and team-building abilities
- A proactive mindset and the ability to stay calm under pressure
For more information about careers at Eurest and our benefits please visit: Careers at Eurest
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive, because diversity is our strength!
Chef Manager - Hull employer: Eurest Careers
Contact Detail:
Eurest Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager - Hull
✨Tip Number 1
Network with other chefs and culinary professionals in Hull. Attend local food events or workshops to meet people in the industry, as personal connections can often lead to job opportunities.
✨Tip Number 2
Showcase your leadership skills by volunteering to lead a team project or event at your current workplace. This will demonstrate your ability to manage and inspire a team, which is crucial for the Chef Manager role.
✨Tip Number 3
Familiarise yourself with the latest trends in menu planning and food presentation. Being knowledgeable about current culinary trends can set you apart during interviews and show your commitment to quality.
✨Tip Number 4
Prepare to discuss your financial management experience in detail. Be ready to share specific examples of how you've successfully managed budgets and controlled costs in previous roles, as this is a key aspect of the Chef Manager position.
We think you need these skills to ace Chef Manager - Hull
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Chef Manager, particularly in high-volume environments. Emphasise your leadership skills and any relevant financial management experience.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and service. Mention specific examples of how you've successfully managed teams and improved customer engagement in previous roles.
Highlight Relevant Skills: In your application, clearly outline your skills related to menu planning, stock management, and health & safety compliance. Use bullet points for clarity and impact.
Showcase Your Achievements: Include quantifiable achievements in your application, such as cost savings you’ve implemented or improvements in customer satisfaction ratings. This will demonstrate your effectiveness as a Chef Manager.
How to prepare for a job interview at Eurest Careers
✨Showcase Your Leadership Skills
As a Chef Manager, strong leadership is key. Be prepared to discuss your experience in leading teams, resolving conflicts, and motivating staff. Share specific examples of how you've developed your team and improved their performance.
✨Demonstrate Financial Acumen
Since financial oversight is crucial for this role, be ready to talk about your experience with budgets, P&L statements, and cost management. Highlight any successful strategies you've implemented to control costs while maintaining quality.
✨Emphasise Customer Engagement
Building relationships with clients and customers is vital. Prepare to discuss how you've gathered feedback in the past and used it to enhance service. Consider sharing a story that illustrates your ability to connect with customers.
✨Prioritise Health & Safety Compliance
Health and safety are non-negotiable in catering. Be sure to mention your understanding of food safety regulations and any relevant certifications. Discuss how you’ve maintained a safety-first culture in previous roles.
