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- Tasks: Lead a dynamic kitchen team and craft innovative menus at a stunning rooftop restaurant.
- Company: Join ETM Group, a renowned hospitality brand known for unique venues in London.
- Benefits: Enjoy competitive pay, 50% off dining, wellness support, and extra holiday days.
- Why this job: Shape culinary experiences in a vibrant environment with a focus on creativity and excellence.
- Qualifications: Proven experience as an Executive Chef with a passion for modern British cuisine.
- Other info: Be part of a supportive team that values excellence, passion, integrity, and challenge.
The predicted salary is between 48000 - 84000 £ per year.
Wagtail is a destination rooftop restaurant and bar in the heart of the City of London, offering stunning views, elegant dining, and exceptional service. Situated at the top of a historic building, we deliver a refined culinary experience with a modern British menu that celebrates the finest seasonal and local ingredients. Wagtail is part of the esteemed ETM Group, known for its collection of unique venues across London. We are now seeking a visionary Executive Chef to lead our kitchen brigade and elevate our culinary offering to new heights. If you are a dynamic culinary professional ready to take the next step in your career, we invite you to apply and become a part of our esteemed team. Together, let's create extraordinary dining experiences that leave a lasting impression.
WHY WORK FOR ETM?
- Competitive Compensation: A generous salary package, (up to 6 figure including Tronc) reflective of experience and expertise.
- Exclusive Discounts: 50% off food and drinks at any ETM Group or Maven Leisure venue for you and up to 5 friends.
- Special Celebrations: Enjoy your birthday lunch on us at your venue.
- Wellbeing Support: Access to free counselling, legal advice, and hardship grants through our 24/7 employee helpline.
- Financial Flexibility: Membership of Wagestream, allowing access to up to 40% of your earnings between pay dates.
- Health Benefits: Generous contributions towards medical expenses, including dental, optical, chiropractic, and therapy treatments.
- Healthcare Access: 24/7 access to a doctor via phone or webcam.
- Holiday Entitlement: An extra holiday day added to your allowance each year you're with us, up to 5 extra days (after 2 years of service).
- Referral Scheme: Generous employee referral program.
- Fitness Perks: Discounted gym memberships and classes across London.
- Retail Discounts: Money off shopping at many high street stores.
ABOUT US
ETM Group is a London based hospitality group with a rich collection of bars, restaurants and classic British pubs. We are all about quality, personality and memorable experiences for our guests. Being part of our ETM family you must live by our EPIC values of Excellence, Passion, Integrity and Challenge, and you must be able to transmit these within the team.
ABOUT YOU
We are seeking a visionary Executive Chef to lead our dynamic kitchen brigade. This is a unique opportunity to shape the culinary direction of a flagship venue, crafting innovative menus and delivering unforgettable dining experiences. The requirements are but not limited to:
- Experience: Proven experience as an Executive Chef in a high-end restaurant.
- Culinary Passion: A deep passion for modern British cuisine and a flair for innovative presentation; Execution of menu that showcases creativity, seasonality, and local produce.
- Leadership Skills: Strong leadership abilities with a focus on team development; Recruit, train, and mentor a high-performing kitchen team, fostering a culture of excellence and continuous improvement.
- Operational Acumen: Oversee all kitchen operations, expertise in controlling food costs, waste, inventory management, and supplier relations to ensure maximum efficiency and profitability.
- Quality Assurance: Maintain the highest standards of food quality, presentation, and hygiene, ensuring compliance with all health and safety regulations.
- Collaborative Approach: Ability to work closely with front-of-house management to coordinate events, respond to guest feedback, and enhance guest experiences.
ETM are proud to be an equal opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills and perspectives. We know hospitality can be hard work, but it's very rewarding! As part of the ETM family, we always pull together with smiles on our faces. Why not check us out on social media? Search @ETMCollectionldn and @Sport_ldn on Facebook, Instagram or LinkedIn and find out what it's like to work with us.
Executive Chef - Wagtail employer: ETM
Contact Detail:
ETM Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef - Wagtail
✨Tip Number 1
Familiarise yourself with Wagtail's menu and culinary style. Understanding their focus on modern British cuisine and seasonal ingredients will help you demonstrate your alignment with their vision during any discussions.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully developed and mentored kitchen teams in the past. Highlighting your ability to foster a culture of excellence will resonate well with the hiring team.
✨Tip Number 3
Research ETM Group's values—Excellence, Passion, Integrity, and Challenge—and think about how you embody these in your work. Be ready to discuss specific instances where you've demonstrated these values in your culinary career.
✨Tip Number 4
Engage with ETM Group on social media to get a feel for their brand and culture. This can provide insights into their current initiatives and help you tailor your approach when discussing your potential contributions.
We think you need these skills to ace Executive Chef - Wagtail
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of an Executive Chef at Wagtail. Familiarise yourself with their modern British cuisine and the importance of seasonal and local ingredients.
Tailor Your CV: Highlight your relevant experience as an Executive Chef in high-end restaurants. Emphasise your culinary passion, leadership skills, and operational acumen. Use specific examples to demonstrate your achievements in menu innovation and team development.
Craft a Compelling Cover Letter: Write a cover letter that showcases your vision for the kitchen at Wagtail. Discuss how your culinary style aligns with their ethos and how you plan to elevate their dining experiences. Make it personal and engaging to capture their attention.
Showcase Your Creativity: If possible, include a portfolio or examples of your previous work, such as menu designs or photos of dishes you've created. This will help illustrate your innovative approach to modern British cuisine and your flair for presentation.
How to prepare for a job interview at ETM
✨Showcase Your Culinary Passion
Be prepared to discuss your love for modern British cuisine and how it influences your cooking style. Share specific examples of dishes you've created that highlight seasonal and local ingredients, as this aligns with Wagtail's ethos.
✨Demonstrate Leadership Skills
Highlight your experience in leading a kitchen team. Discuss how you've successfully recruited, trained, and mentored staff in the past, and be ready to share strategies for fostering a culture of excellence and continuous improvement.
✨Understand Operational Acumen
Familiarise yourself with key operational aspects such as food cost control, inventory management, and supplier relations. Be ready to discuss how you have maximised efficiency and profitability in previous roles.
✨Emphasise Collaboration
Wagtail values a collaborative approach between the kitchen and front-of-house teams. Prepare examples of how you've worked closely with other departments to enhance guest experiences and respond to feedback effectively.