At a Glance
- Tasks: Create stunning dishes using the freshest British produce.
- Company: Join a vibrant kitchen team that values passion and creativity.
- Benefits: Enjoy flexible hours, service charge share, and 50% off for you and friends.
- Other info: Great work-life balance and a fun, supportive environment.
- Why this job: Perfect for food lovers wanting to showcase their culinary skills.
- Qualifications: A passion for cooking and a desire to learn.
The predicted salary is between 44000 - 44000 £ per year.
In our kitchens as a Sous Chef you'll turn the freshest of the British produce into beautifully presented dishes. We can help with training, flexible hours and giving you a work-life balance. Passion is the main ingredient we look for in all our kitchens.
EPIC PERKS:
- Flexible working hours available
- Share of service charge
- 50% discount for you + 5 friends at any of our venues!
- Your birthday lu
All potential candidates should read through the following details of this job with care before making an application.
Sous Chef in Westminster employer: ETM Group
As a Sous Chef with us, you'll be part of a vibrant kitchen culture that values passion and creativity, all while working with the finest British produce. We offer flexible working hours, a share of service charge, and generous discounts for you and your friends, ensuring a rewarding work-life balance. Join us to not only enhance your culinary skills but also to thrive in an environment that prioritises employee growth and satisfaction.
