Restaurant Manager in Slough

Restaurant Manager in Slough

Slough Full-Time 35000 - 45000 £ / year (est.) No home office possible
ETM Group

At a Glance

  • Tasks: Lead a dynamic team in a high-end dining environment and ensure exceptional guest experiences.
  • Company: Join ETM Group, a vibrant London-based hospitality group with bold venues.
  • Benefits: Generous salary, 50% discount for you and friends, and birthday lunch on us!
  • Why this job: Be part of a growing company that values Excellence, Passion, Integrity, and Challenge.
  • Qualifications: Experience in restaurant management and strong knowledge of service standards required.
  • Other info: Access to learning opportunities and employee perks like shopping discounts and cycle schemes.

The predicted salary is between 35000 - 45000 £ per year.

At ETM Group, Managers should be born leaders, inspirational and dedicated to their craft. Our people are at the forefront of our business, and we look for leaders who take our company values of Excellence, Passion, Integrity and Challenge (EPIC) as seriously as we do! Join our team and build a career by taking advantage of our learning and development opportunities.

EPIC PERKS

  • Generous salary package and a full time 48 hour contract
  • Share of service charge is guaranteed
  • 50% discount for you + 5 friends at any of our venues!
  • Your birthday lunch is on us
  • Generous employee referral scheme
  • Money off your shopping at many high street stores
  • Cycle to work scheme
  • Apprenticeship schemes to learn while you work
  • Access to Wagestream for better money management
  • Access to the award winning Hospitality Action Charity, offering an Employee Assistance Program
  • Group wide Learning and Development opportunities

WHAT YOU'LL NEED

  • Experience in a management position/ Restaurant Manager position in a high-end dining setting
  • Experience with supervising and shift management
  • Strong knowledge of service standards and attention to details
  • Confidence with team training, to link kitchen and floor for a seamless guest's journey
  • Knowledge of cocktails specs, wine notes, beer options and ability to read through guests' preferences

WORK SOMEWHERE EPIC

We are a London-based hospitality group of brave, bold and beautiful venues and sport bars. We’re growing bigger, and we have lots of opportunities for you to progress with us. Join us and live by our EPIC values of Excellence, Passion, Integrity and Challenge. ETM are proud to be an equal opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills and perspectives.

If you are interested in being our new Restaurant Manager please click apply!

Restaurant Manager in Slough employer: ETM Group

ETM Group is an exceptional employer that prioritises its people, offering a vibrant work culture rooted in our EPIC values of Excellence, Passion, Integrity, and Challenge. With generous benefits including a competitive salary, discounts at our venues, and extensive learning and development opportunities, we empower our Restaurant Managers to thrive in their careers while enjoying a supportive environment in the heart of London. Join us to be part of a growing hospitality group where your leadership can truly make a difference.
ETM Group

Contact Detail:

ETM Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager in Slough

✨Tip Number 1

Get to know the company culture before your interview. Check out their social media and see how they engage with their team and customers. This will help you align your answers with their EPIC values!

✨Tip Number 2

Practice your leadership stories! Think of specific examples where you've inspired your team or tackled challenges head-on. We want to hear about your passion for hospitality and how you’ve made a difference in previous roles.

✨Tip Number 3

Don’t just focus on your experience; show us your personality! Be confident and let your enthusiasm for the role shine through. Remember, we’re looking for someone who embodies our values of Excellence, Passion, Integrity, and Challenge.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our EPIC team. Let’s make this happen together!

We think you need these skills to ace Restaurant Manager in Slough

Leadership
Team Management
Service Standards Knowledge
Attention to Detail
Training and Development
Cocktail Knowledge
Wine Knowledge
Beer Knowledge
Guest Preference Analysis
Shift Management
Communication Skills
Problem-Solving Skills
Passion for Hospitality
Integrity

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable experiences for our guests.

Highlight Your Leadership Skills: As a potential Restaurant Manager, it’s crucial to showcase your leadership abilities. Share specific examples of how you've inspired and managed teams in previous roles, and how you embody our EPIC values of Excellence, Passion, Integrity, and Challenge.

Be Detail-Oriented: Attention to detail is key in our industry. Make sure your application is free from typos and errors, and format it neatly. This reflects your commitment to high service standards, which we value immensely at ETM Group.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for all the amazing opportunities we have available. Plus, it shows you’re serious about joining our team!

How to prepare for a job interview at ETM Group

✨Know Your EPIC Values

Before the interview, make sure you understand ETM Group's values of Excellence, Passion, Integrity, and Challenge. Think of examples from your past experiences that demonstrate how you've embodied these values in your management style. This will show that you're not just a fit for the role, but also for the company culture.

✨Showcase Your Leadership Skills

As a Restaurant Manager, you'll need to inspire your team. Prepare to discuss specific instances where you've successfully led a team, resolved conflicts, or improved service standards. Use the STAR method (Situation, Task, Action, Result) to structure your answers and highlight your impact.

✨Brush Up on Your Beverage Knowledge

Since the role requires knowledge of cocktails, wine, and beer, take some time to review popular options and their specifications. Be ready to discuss your favourite drinks and how you would recommend them to guests based on their preferences. This will demonstrate your expertise and passion for the industry.

✨Prepare Questions for Them

Interviews are a two-way street! Prepare thoughtful questions about the company's culture, training opportunities, and expectations for the Restaurant Manager role. This shows your genuine interest in the position and helps you assess if ETM Group is the right fit for you.

Restaurant Manager in Slough
ETM Group
Location: Slough

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