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- Tasks: Create stunning dishes using the freshest British produce in a vibrant kitchen.
- Company: Join a passionate team dedicated to culinary excellence.
- Benefits: Flexible hours, share of service charge, and 50% discount for you and friends.
- Why this job: Perfect for food lovers wanting to grow their skills in a fun environment.
- Qualifications: A passion for cooking and a willingness to learn.
- Other info: Enjoy a great work-life balance while working with a supportive team.
The predicted salary is between 11 - 16 £ per hour.
In our kitchens as a Junior Sous Chef you'll turn the freshest of the British produce into beautifully presented dishes. We can help with training, flexible hours and giving you a work-life balance. Passion is the main ingredient we look for in all our kitchens.
EPIC PERKS:
- Flexible working hours available
- Share of service charge
- 50% discount for you + 5 friends at any of our venues!
All potential candidates should read through the following details of this job with care before making an application.
Junior Sous Chef (Hourly) employer: ETM Group
Contact Detail:
ETM Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef (Hourly)
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the venue if you can. Check out the atmosphere and maybe even chat with some staff. It’ll give you a feel for the place and help you stand out during your interview.
✨Tip Number 2
Show off your passion for cooking! When you’re in the interview, share stories about your favourite dishes or experiences in the kitchen. We love hearing about what drives you and how you can bring that energy to our team.
✨Tip Number 3
Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demo. This is a great way for us to see your talent in action and for you to show us what you can bring to the table.
✨Tip Number 4
Don’t forget to follow up! After your interview, shoot us a quick thank-you email. It shows your enthusiasm and keeps you fresh in our minds as we make our decision. Plus, it’s just good manners!
We think you need these skills to ace Junior Sous Chef (Hourly)
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your passion for cooking shine through! We want to see how much you love working with fresh British produce and creating beautiful dishes.
Tailor Your CV: Make sure your CV is tailored to the Junior Sous Chef role. Highlight any relevant experience in kitchens, especially if you've worked with fresh ingredients or in a similar position before.
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforwardness, so make sure to communicate your skills and experiences without unnecessary fluff.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity.
How to prepare for a job interview at ETM Group
✨Know Your Ingredients
Familiarise yourself with British produce and seasonal ingredients. Be ready to discuss your favourite dishes and how you would use these ingredients creatively in the kitchen.
✨Show Your Passion
Passion is key in this role! Share your culinary journey and what drives your love for cooking. Talk about any experiences that ignited your passion for food and how you express it in your work.
✨Demonstrate Team Spirit
As a Junior Sous Chef, teamwork is essential. Prepare examples of how you've collaborated with others in the kitchen or handled challenges as part of a team. This will show your potential employer that you can thrive in their environment.
✨Ask About Training Opportunities
Since they offer training, come prepared with questions about the development opportunities available. This shows you're eager to learn and grow within the company, which is a big plus for any employer.