At a Glance
- Tasks: Lead a creative kitchen team to develop and deliver a new Mediterranean menu.
- Company: Kitty Hawk, a vibrant rooftop bar and restaurant in London.
- Benefits: Competitive pay, career development, and a dynamic work environment.
- Other info: Join a passionate team within a renowned hospitality group.
- Why this job: Shape the culinary identity of a trendy venue with stunning skyline views.
- Qualifications: Proven experience as a Head Chef with strong leadership skills.
The predicted salary is between 50000 - 60000 £ per year.
Kitty Hawk is a contemporary rooftop bar and restaurant in the heart of the City of London, offering a lively dining experience, stylish surroundings, and a strong focus on exceptional service. Set above the capital with sweeping skyline views, Kitty Hawk combines seasonal menus with a vibrant drinks offering, creating a social and elevated guest experience. As part of ETM Collection within ETM Group, Kitty Hawk sits within a portfolio recognised for operational excellence, people development, and some of London’s most distinctive hospitality venues. Perched on the 6th floor of Page8 Hotel, Kitty Hawk enters a bold new chapter, and the launch of a completely new culinary concept inspired by the Mediterranean and Levant.
We are looking for a Head Chef to lead Kitty Hawk in a new culinary adventure. The role will require a seasoned Head Chef with the skill to lead, develop, taste, and train a new menu concept. The new concept at Kitty Hawk will draw on the culinary influence from coastlines, markets, and kitchens across many countries, from the sun-drenched shores of Southern Europe to the spice-filled tables of the Eastern Mediterranean.
Role Overview: At ETM Group, being a Head Chef is both a creative leadership role and a commercial responsibility. You’re not just leading a kitchen — you’re shaping the culinary identity of your venue, driving standards, and delivering exceptional food experiences that reflect our premium positioning and EPIC values. Across our ETM Collection venues — from rooftop restaurants to refined dining spaces — our Head Chefs lead high-performing kitchen teams to deliver seasonal, modern menus with consistency, creativity, and precision. You are responsible for setting the tone in your kitchen, fostering a culture of excellence, and ensuring every dish reflects the quality and attention to detail our guests expect.
We place our kitchens in the hands of passionate and inspiring chefs. As Head Chef, you’ll operate with a high level of ownership and autonomy, supported by a group known for delivering premium hospitality at scale. From menu development and supplier relationships to team development and cost control, you will balance creativity with strong commercial acumen to drive performance. If you are passionate about food, leadership, and delivering exceptional dining experiences, this is an opportunity to make your mark within one of London’s leading hospitality groups.
Company Benefits: Competitive industry pay.
Head Chef - Mediterranean employer: ETM Group London
At Kitty Hawk, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates creativity and culinary excellence. Located in the heart of London, our rooftop venue provides not only stunning skyline views but also a supportive environment for professional growth, where our Head Chefs are empowered to lead innovative menu concepts and develop their teams. With a strong focus on operational excellence and employee development within the ETM Group, we ensure that our staff enjoy competitive pay and the opportunity to shape memorable dining experiences in one of the city's most distinctive hospitality settings.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Mediterranean
✨Tip Number 1
Network like a pro! Get out there and connect with other chefs and hospitality professionals. Attend industry events, join culinary groups on social media, and don’t be shy about reaching out to people in your desired venues. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a pop-up event. This gives potential employers a taste of what you can bring to their kitchen. Plus, it’s a great way to demonstrate your creativity and passion for Mediterranean cuisine.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants you admire, like Kitty Hawk, and express your interest. A well-timed email or call can set you apart from the crowd and show your enthusiasm for joining their team.
✨Tip Number 4
Apply through our website! We make it easy for you to showcase your talents and experience. Plus, it shows you’re serious about wanting to be part of our team. So, get your application in and let’s start this culinary adventure together!
We think you need these skills to ace Head Chef - Mediterranean
Some tips for your application 🫡
Show Your Passion for Mediterranean Cuisine:When writing your application, let your love for Mediterranean food shine through! Share your experiences with the flavours and techniques that inspire you, and how you plan to bring that passion to Kitty Hawk's new culinary adventure.
Highlight Your Leadership Skills:As a Head Chef, you're not just cooking; you're leading a team. Make sure to showcase your leadership style and any previous experiences where you've successfully managed a kitchen or developed a team. We want to see how you can inspire others!
Be Creative with Your Menu Ideas:We’re looking for someone who can develop a unique menu concept. In your application, feel free to include some creative ideas or dishes you envision for Kitty Hawk. This is your chance to show us your culinary vision!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at Kitty Hawk. We can’t wait to hear from you!
How to prepare for a job interview at ETM Group London
✨Know Your Mediterranean Flavours
Dive deep into the culinary influences of the Mediterranean and Levant. Familiarise yourself with key ingredients, traditional dishes, and modern twists that could inspire your menu ideas. This knowledge will not only impress but also show your passion for the role.
✨Showcase Your Leadership Style
As a Head Chef, you’ll be leading a team, so it’s crucial to demonstrate your leadership approach during the interview. Share examples of how you've successfully managed kitchen teams, fostered a positive culture, and handled challenges. This will highlight your ability to inspire and develop others.
✨Prepare Your Menu Vision
Come prepared with a vision for the new culinary concept at Kitty Hawk. Think about seasonal ingredients, potential dishes, and how you would incorporate creativity while maintaining consistency. Presenting a well-thought-out menu idea can set you apart from other candidates.
✨Understand the Business Side
Being a Head Chef isn’t just about cooking; it’s also about managing costs and supplier relationships. Brush up on your commercial acumen and be ready to discuss how you would balance creativity with profitability. This shows you’re not only a culinary artist but also a savvy business leader.
