General Manager in London

General Manager in London

London Full-Time 31500 - 38500 £ / year (est.) On-site
EthosLink, Inc.

At a Glance

  • Tasks: Lead our vibrant restaurant and manage daily operations with flair.
  • Company: Ivan Ramen, a renowned ramen shop by chef Ivan Orkin.
  • Benefits: Join a passionate team in a lively environment with flexible hours.
  • Other info: Open seven days a week, perfect for those who thrive in dynamic settings.
  • Why this job: Be at the forefront of a unique dining experience and showcase your leadership skills.
  • Qualifications: Proven management experience and a passion for hospitality.

The predicted salary is between 31500 - 38500 £ per year.

Ivan Ramen in Farringdon is looking for a General Manager to join the team.

About the role

You will lead our restaurant on Farringdon Road. The post does not go into more detail, so tell us about your management experience in your application.

About Ivan Ramen

Ivan Ramen is chef Ivan Orkin's ramen shop.

We are walk-in only and open seven days a week: 12pm to 9pm on Monday and Tuesday, 12pm to 10pm Wednesday to Saturday, and 12pm to 8pm on Sunday.

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General Manager in London employer: EthosLink, Inc.

EthosLink, Inc. is an attractive employer due to its commitment to fostering a supportive team culture and providing opportunities for professional development. Employees can enjoy diverse culinary experiences while working in a vibrant atmosphere. The company values experienced professionals, making it a great place for career growth.

EthosLink, Inc.

Contact Details:

EthosLink, Inc. Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land General Manager in London

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like EthosLink, Inc.. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to EthosLink, Inc.

Don't be shy about reaching out to EthosLink, Inc. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace General Manager in London

Communication Skills
Problem-Solving Skills
Customer Service
Leadership Skills
Attention to Detail
Adaptability
Time Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about EthosLink, Inc. and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at EthosLink, Inc.

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!