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For Companies At a Glance
- Tasks: Create delicious dishes and lead a talented kitchen team in a vibrant environment.
- Company: Leading events company with a stunning on-site restaurant and pop-up dining experiences.
- Benefits: Competitive salary, creative freedom, and opportunities for career growth.
- Why this job: Showcase your culinary skills and be part of exciting dining experiences.
- Qualifications: Experience in a professional kitchen and strong leadership skills.
- Other info: Join a dynamic team and make your mark in the culinary world.
The predicted salary is between 42000 - 58800 £ per year.
We are looking for a talented Senior Sous Chef to join the culinary team at a leading events company and visitor attraction in Maidstone. With a stunning on-site restaurant and exciting pop-up dining experiences throughout the year, this is a fantastic opportunity for a creative and ambitious chef to showcase their skills in a dynamic environment.
Details:
- Full-Time
- 5 days over 7
- £42,000
Senior Sous Chef employer: ETAB-RECRUITS LIMITED
Contact Detail:
ETAB-RECRUITS LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary creations! Create a portfolio of your best dishes and experiences. This will not only impress potential employers but also give them a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or companies you admire, like the one in Maidstone. A well-timed email can make all the difference!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. It’s quick, easy, and ensures your application lands right where it needs to be.
We think you need these skills to ace Senior Sous Chef
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any unique dishes you've created. We want to see your creativity shine through!
Tailor Your CV: Don’t just send out the same CV for every job. Tailor it to reflect the skills and experiences that match the Senior Sous Chef role. We love seeing how you fit into our team!
Be Passionate: Let your passion for cooking and the culinary arts come through in your application. Share what excites you about working in a dynamic environment like ours!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details!
How to prepare for a job interview at ETAB-RECRUITS LIMITED
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and signature dishes. Be ready to discuss your experience with various cuisines and cooking methods, as well as any innovative dishes you've created. This will show your passion and expertise in the kitchen.
✨Showcase Your Leadership Style
As a Senior Sous Chef, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've successfully managed kitchen staff, resolved conflicts, or improved team efficiency. This will highlight your leadership skills and your fit for the role.
✨Research the Company
Familiarise yourself with the events company and its dining experiences. Knowing their style, values, and recent events can help you tailor your answers and show genuine interest. It also gives you a chance to ask insightful questions during the interview.
✨Prepare for Practical Assessments
Be ready for potential practical assessments where you might need to cook a dish or demonstrate your skills. Think about what you would prepare and how you would present it. Practising under timed conditions can help you feel more confident.
