At a Glance
- Tasks: Lead a prestigious hospitality kitchen and create exquisite dishes.
- Company: Renowned corporate contract catering operation in Central London.
- Benefits: Competitive salary, paid overtime, and a Monday to Friday schedule.
- Why this job: Join a dynamic team and showcase your culinary skills in a luxury environment.
- Qualifications: Experience in fine dining or luxury hotel kitchens required.
The predicted salary is between 55000 - 55000 £ per year.
Location: Central London
Salary: £55,000 + Paid Overtime at 1.5x
Hours: Monday to Friday
Sector: Corporate Contract Catering
We are recruiting an experienced Head Chef to lead the hospitality kitchen within a prestigious corporate contract catering operation in Central London.
This is an excellent opportunity for a talented chef from a fine dining, luxury hotel or premium hospitality background.
Hospitality Head Chef employer: ETAB-RECRUITS LIMITED
As a Chef Manager in our term-time catering operation, you will enjoy a supportive work culture that values your leadership and culinary skills. With a competitive salary of £36,500 and a schedule that allows for a healthy work-life balance, you will have the opportunity to make a meaningful impact on the dining experience of students while benefiting from professional growth and development within a dedicated team.