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For Companies At a Glance
- Tasks: Assist guests with food and beverage selections while ensuring a top-notch dining experience.
- Company: Join a vibrant venue known for its exceptional Mediterranean cuisine and warm hospitality.
- Benefits: Enjoy flexible scheduling, a dynamic work environment, and opportunities for growth.
- Why this job: Be part of a passionate team that values customer service and culinary excellence.
- Qualifications: Two years in upscale dining, knowledge of Mediterranean cuisine, and strong multitasking skills required.
- Other info: Must be eligible to work in the UK; daily briefings keep you informed and engaged.
The predicted salary is between 24000 - 36000 £ per year.
As the main vessel of communication for guests during service, the waiter ensures an uncompromised guest experience through close attention to detail. They assist with food and beverage selection, maintain dining ambiance and treat guest inquiries with diplomacy and tact.
Primary Roles And Responsibilities
- Assists in food and beverage selection, presents menu, has thorough knowledge of ingredients and allergens.
- Identifies special requests and addresses any dietary restrictions.
- Submits orders to the bar and kitchen.
- Oversees table maintenance and coordinates with both FOH/BOH staff during service.
- Ensures guest requests are handled promptly and courteously.
- Maintains open communication with management and all team members regarding all guest needs, comments or incidents.
- Exhibits proper knowledge, service techniques and delivery of food and beverage offerings.
- Stays updated on all menu items, preparation, and ingredients of all dishes.
- Provides superior customer service to all guests.
- Is ready and willing to assist fellow team members as needed.
- Adheres to sanitation, safety and alcohol beverage control policies.
- Performs other job-related duties as assigned.
Requirements
- A minimum of two (2) years’ experience in an upscale dining environment.
- Knowledge of Greek cuisine a plus.
- Understanding of Mediterranean cuisine, wines and cocktails.
- Experience using point-of-sale (POS) systems.
- Possesses strong organizational and multitasking skills.
- Ability to work well in a fast-paced environment.
- Exhibits customer-centric attitude and excellent interpersonal skills.
- Demonstrates warm, friendly, and positive, team-oriented approach.
- Flexibility in scheduling preferred.
- Applicants must be eligible to live and work in the UK, without restrictions. Documented evidence of eligibility will be required from all candidates.
- Must stay up to date with general knowledge about the concept of the venue, cuisine & events.
- Attending daily briefing.
Overnight Food and Beverage Assistant employer: estiatorio Milos
Contact Detail:
estiatorio Milos Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Overnight Food and Beverage Assistant
✨Tip Number 1
Familiarise yourself with Greek and Mediterranean cuisine before your interview. Knowing the ingredients, popular dishes, and wine pairings will show your passion for the role and impress the hiring team.
✨Tip Number 2
Practice your customer service skills by role-playing different scenarios. Being able to demonstrate how you would handle guest inquiries or special requests can set you apart from other candidates.
✨Tip Number 3
Brush up on your knowledge of point-of-sale (POS) systems. If you have experience with specific systems, be ready to discuss how you've used them effectively in past roles.
✨Tip Number 4
Show your flexibility and teamwork spirit during the interview. Share examples of how you've successfully collaborated with colleagues in a fast-paced environment, as this is crucial for the role.
We think you need these skills to ace Overnight Food and Beverage Assistant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in upscale dining environments. Emphasise any knowledge of Greek and Mediterranean cuisine, as well as your familiarity with POS systems.
Craft a Compelling Cover Letter: In your cover letter, express your passion for providing excellent customer service. Mention specific examples of how you've handled guest inquiries or dietary restrictions in the past.
Showcase Your Skills: Clearly outline your organisational and multitasking skills in your application. Provide examples of how you've successfully worked in fast-paced environments and collaborated with team members.
Research the Venue: Familiarise yourself with the venue's concept, cuisine, and events. This knowledge will not only help you in your application but also demonstrate your genuine interest in the position.
How to prepare for a job interview at estiatorio Milos
✨Know Your Menu Inside Out
Make sure you have a thorough understanding of the menu, including ingredients and allergens. This will not only help you answer questions confidently but also demonstrate your commitment to providing excellent service.
✨Showcase Your Customer Service Skills
Prepare examples from your previous experience where you provided exceptional customer service. Highlight how you handled difficult situations or special requests, as this is crucial for the role.
✨Demonstrate Teamwork
Be ready to discuss how you work well with others, especially in a fast-paced environment. Share instances where you assisted colleagues or coordinated with kitchen staff to ensure smooth service.
✨Stay Updated on Industry Trends
Familiarise yourself with current trends in Mediterranean cuisine and beverages. Showing that you are knowledgeable about the latest offerings can set you apart from other candidates.
