At a Glance
- Tasks: Prepare delicious sushi and sashimi while managing food standards and guest experiences.
- Company: Estelle Manor, a stunning rural retreat with a vibrant culinary team.
- Benefits: Competitive salary, biannual socials, exclusive discounts, and 28 days holiday.
- Other info: Enjoy perks like onsite meals, cycle to work scheme, and tailored uniform services.
- Why this job: Join a passionate team and showcase your creativity in a luxury dining environment.
- Qualifications: Experience in sushi preparation and a positive, team-oriented mindset.
The predicted salary is between 37512 - 46612 £ per year.
Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa‑Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. It also offers a kids’ club and a workspace.
We are looking for a skilled Sous, Sushi Chef to join our excellent Culinary team. On-target earning potential for this Sous Chef role is £46,611.96 per annum based on a 45-hour contract – comprising a base salary of £37,512.96 plus a qualified estimate of £9,000 in gratuities and service charge. Please note this role is paid hourly so this is a projected salary and OTE.
As Sushi Chef you will prepare delicious and attractive sushi and sashimi and will play a vital role alongside the kitchen's senior leadership in managing all food related standards, health and safety, ensuring the guests and members experience is always in line with Estelle Manor standards.
Who we are looking for:
- Experience in Sushi and Sashimi preparation within a luxury restaurant environment.
- Takes ownership and initiative toward problem solving, and desire to generate new ideas with creative thinking.
- An enthusiastic and inclusive team player with a positive mindset and drive to succeed.
- Excellent interpersonal, time management and organisational skills.
- Passionate about delivering exceptional guest experience with keen attention to detail.
What’s in it for you:
- Biannual company socials plus smaller social and sports groups.
- Exclusive staff rates and F&B discounts across sister properties.
- Estelleversary gifting for all employees.
- Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees.
- We will feed you during your shift.
- Cycle to Work scheme.
- Added protection of our pension, health cash plan and life assurance schemes.
- 28 days holiday, inclusive of bank holidays, which increases with length of service.
- Colleague Forums and Sustainability Committees to help create The Estelle Way.
- Uniform provided, cleaned, and pressed.
- Onsite seamstresses to ensure your uniform is fitted and repaired.
About gratuities & service charge:
Gratuities (tips) and service charge are paid on a pro-rate basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary.
Sous Chef, Sushi in North Leigh employer: Estelle Manor
Estelle Manor is an exceptional employer that values the well-being and growth of its team members, offering a vibrant work culture in a stunning rural setting. As a Sous Chef, Sushi, you will enjoy competitive earnings, generous benefits including exclusive discounts, and opportunities for professional development, all while being part of a passionate culinary team dedicated to delivering outstanding guest experiences. With a focus on employee engagement through social events and sustainability initiatives, Estelle Manor truly fosters a supportive and inclusive environment for its staff.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef, Sushi in North Leigh
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media platforms like LinkedIn. Join culinary groups and engage in conversations to get your name out there and discover hidden job opportunities.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best sushi creations. Snap some mouth-watering photos and share them online. This not only highlights your talent but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Estelle Manor. Express your passion for sushi and ask if they have any openings or upcoming opportunities.
✨Tip Number 4
Prepare for interviews by researching the restaurant’s style and menu. Be ready to discuss how your experience aligns with their standards. And remember, we encourage you to apply through our website for a smoother application process!
We think you need these skills to ace Sous Chef, Sushi in North Leigh
Some tips for your application 🫡
Show Off Your Sushi Skills:When you're writing your application, make sure to highlight your experience with sushi and sashimi preparation. We want to see your passion for creating delicious dishes that not only taste great but look amazing too!
Be Yourself:Let your personality shine through in your application! We’re looking for enthusiastic team players who are ready to bring their positive mindset to our culinary team. Don’t be afraid to show us what makes you unique.
Attention to Detail is Key:Make sure to pay attention to the details in your application. Whether it’s your CV or cover letter, we appreciate well-organised and clear information. This reflects the keen attention to detail we expect in our kitchen!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role and our amazing perks!
How to prepare for a job interview at Estelle Manor
✨Know Your Sushi
Make sure you brush up on your sushi and sashimi knowledge before the interview. Be ready to discuss different types of fish, preparation techniques, and presentation styles. Showing your passion for sushi will definitely impress the interviewers.
✨Showcase Your Creativity
Estelle Manor is looking for someone who can bring new ideas to the table. Prepare to share any unique sushi recipes or concepts you've developed in the past. This will demonstrate your initiative and creative thinking, which are key for this role.
✨Emphasise Teamwork
As a Sous Chef, you'll be part of a culinary team. Highlight your experience working collaboratively in a kitchen environment. Share examples of how you've contributed to team success and maintained a positive atmosphere, as this aligns with their values.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of your interview. Inquire about the kitchen culture, opportunities for growth, or how they maintain high food standards. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
