Senior Sushi Chef β€” Luxury Estate Culinary Lead in North Leigh

Senior Sushi Chef β€” Luxury Estate Culinary Lead in North Leigh

North Leigh Full-Time No working from home possible
Estelle Manor

At a Glance

  • Tasks: Prepare exquisite sushi and sashimi in a luxury culinary environment.
  • Company: Estelle Manor, a prestigious estate known for its exceptional dining experience.
  • Benefits: Competitive salary, exclusive staff rates, biannual socials, and wellness initiatives.
  • Other info: Enjoy a supportive atmosphere with opportunities for personal and professional growth.
  • Why this job: Join a celebrated team and elevate your culinary skills in a luxurious setting.
  • Qualifications: Proven experience as a sushi chef with a passion for high-quality food.

Estelle Manor located in North Leigh, UK, is seeking a skilled Senior Sous, Sushi Chef to join our culinary team. This role involves preparing sushi and sashimi while maintaining exceptional food standards in a luxury setting.

The on-target earnings for this role is approximately Β£49,700 per annum, including base salary and gratuities.

We offer an array of benefits including exclusive staff rates, biannual socials, and wellness initiatives to support our valued employees. Join us for an enriching experience where you are celebrated and supported.

Senior Sushi Chef β€” Luxury Estate Culinary Lead in North Leigh employer: Estelle Manor

Estelle Manor is an exceptional employer that prioritises the well-being and growth of its culinary team. Located in the picturesque North Leigh, UK, we offer a vibrant work culture enriched by exclusive staff rates, biannual socials, and wellness initiatives, ensuring our employees feel valued and supported. Join us to elevate your culinary career in a luxury setting where your skills are celebrated and your professional development is encouraged.

Estelle Manor

Contact Details:

Estelle Manor Recruitment Team

We think you need these skills to ace Senior Sushi Chef β€” Luxury Estate Culinary Lead in North Leigh

Sushi Preparation
Sashimi Preparation
Food Safety Standards
Culinary Skills
Attention to Detail
Creativity in Food Presentation
Time Management