At a Glance
- Tasks: Lead the pastry team in creating exquisite desserts and pastries for our restaurants.
- Company: Estelle Manor, a stunning rural retreat with luxurious amenities.
- Benefits: Competitive salary, staff discounts, and opportunities for culinary development.
- Other info: Work in a vibrant environment with a focus on quality and innovation.
- Why this job: Join a passionate team and showcase your creativity in a beautiful setting.
- Qualifications: Experience in pastry and strong leadership skills required.
The predicted salary is between 30000 - 40000 £ per year.
Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa - Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, there’s a kids club for the little ones and a workspace.
We are looking for a talented Senior Sous Chef to join our incredible Pastry team here at Estelle Manor.
Senior Sous Chef - Hotel & Restaurant in North Leigh employer: Estelle Manor
Estelle Manor is an exceptional employer, offering a unique opportunity to work in a stunning rural setting while being part of a dynamic culinary team. With a strong focus on employee growth and development, we provide comprehensive training and career advancement opportunities, alongside a supportive work culture that values creativity and collaboration. Our extensive facilities, including multiple restaurants and a luxurious spa, create a vibrant environment where you can thrive both personally and professionally.
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef - Hotel & Restaurant in North Leigh
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Don’t just apply – engage! When you find a job that excites you, reach out directly to the hiring manager or team. A quick message expressing your enthusiasm can set you apart from the crowd.
✨Tip Number 4
Keep an eye on our website! We regularly post new opportunities, and applying through us ensures your application gets the attention it deserves. Plus, we love seeing familiar faces!
We think you need these skills to ace Senior Sous Chef - Hotel & Restaurant in North Leigh
Some tips for your application 🫡
Show Off Your Culinary Skills:When writing your application, make sure to highlight your culinary expertise and any relevant experience in pastry. We want to see what makes you stand out as a Senior Sous Chef!
Tailor Your Application:Don’t just send a generic CV! Tailor your application to fit the role at Estelle Manor. Mention specific dishes or techniques that align with our vision for the Pastry team.
Be Passionate:Let your passion for cooking shine through in your written application. Share why you love being a chef and what excites you about working in a vibrant environment like ours.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Estelle Manor
✨Know Your Ingredients
Familiarise yourself with the key ingredients and techniques relevant to the role. Research Estelle Manor's menu and be ready to discuss how you can contribute to their culinary vision, especially in pastry.
✨Showcase Your Creativity
Prepare to share your unique ideas for desserts or pastries that could elevate the dining experience at Estelle Manor. Bring along a portfolio of your previous work or even a few recipe ideas to demonstrate your creativity.
✨Teamwork Makes the Dream Work
As a Senior Sous Chef, collaboration is key. Be ready to discuss your experience working in a team, how you handle kitchen dynamics, and your approach to mentoring junior chefs. Highlight any successful team projects you've been part of.
✨Passion for Hospitality
Estelle Manor is all about creating memorable experiences. Convey your passion for hospitality and how it drives your culinary creations. Share stories that illustrate your commitment to guest satisfaction and quality service.
