At a Glance
- Tasks: Assist in preparing delicious dishes and learn from experienced chefs.
- Company: Estelle Manor, a stunning rural retreat with a vibrant culinary scene.
- Benefits: Competitive pay, staff meals, and opportunities for career growth.
- Other info: Experience the charm of working in a luxurious environment with diverse dining options.
- Why this job: Join a passionate team and develop your culinary skills in a beautiful setting.
- Qualifications: A love for cooking and eagerness to learn in a fast-paced kitchen.
The predicted salary is between 22000 - 26000 £ per year.
Who are we?
Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa - Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, there’s a kids club for the little ones and a workspace.
We are looking for a charismatic Commis Chef to join our Brasserie kitchen here at Estelle Manor.
Commis Chef, Brasserie in North Leigh employer: Estelle Manor
Contact Detail:
Estelle Manor Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef, Brasserie in North Leigh
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local restaurants or culinary events. You never know who might have a lead on a Commis Chef position at a fab place like Estelle Manor.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to showcase your culinary talents when you meet potential employers. A taste of your cooking could be the ticket to landing that job!
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to places you’d love to work at, like Estelle Manor. A friendly email or call can make a big difference.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are genuinely interested in joining our team at Estelle Manor.
We think you need these skills to ace Commis Chef, Brasserie in North Leigh
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your enthusiasm for food and teamwork!
Tailor Your CV to Us: Make sure your CV reflects the skills and experiences that are relevant to the Commis Chef role at Estelle Manor. Highlight any previous kitchen experience and specific culinary skills that would make you a great fit for our Brasserie.
Be Authentic: We want to get to know the real you! Don’t be afraid to show your personality in your cover letter. Share a bit about yourself, your cooking style, and what you can bring to our team.
Apply Through Our Website: To make sure your application gets to us directly, please apply through our website. It’s the best way for us to see your application and get you one step closer to joining our fantastic team!
How to prepare for a job interview at Estelle Manor
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that the Brasserie is known for. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which can really impress the interviewers.
✨Show Off Your Skills
Be ready to talk about your previous kitchen experience and any specific skills you have. Whether it's knife skills, cooking techniques, or working under pressure, make sure to highlight what makes you a great fit for the team.
✨Emphasise Teamwork
In a busy kitchen, teamwork is essential. Be prepared to share examples of how you've worked well with others in the past. This could be during busy service times or when collaborating on new menu ideas.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, the team dynamics, or upcoming events at Estelle Manor. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.