At a Glance
- Tasks: Lead kitchen operations and create delicious dishes in a vibrant environment.
- Company: Estelle Manor, a top-notch venue known for its culinary excellence.
- Benefits: Competitive salary of £46,611.96 plus gratuities and a supportive team.
- Why this job: Join a creative team and showcase your culinary skills in a dynamic setting.
- Qualifications: Experience in a professional kitchen and a passion for high standards.
The predicted salary is between 40000 - 44000 £ per year.
Estelle Manor in North Leigh seeks a talented Sous Chef to join their Culinary team in the Brasserie kitchen. This role offers the opportunity to lead kitchen operations and ensure top-quality standards in a dynamic and creative environment.
The position comes with a competitive salary package of £46,611.96, including base pay and gratuities. Join a supportive team focused on innovation and excellence in the hospitality sector.
Brasserie Sous Chef — Lead Creative Kitchen, High Standards in North Leigh employer: Estelle Manor
Estelle Manor is an exceptional employer that fosters a vibrant and innovative work culture, perfect for culinary professionals looking to make their mark. With a competitive salary package and a strong emphasis on employee growth and creativity, our team thrives in a supportive environment dedicated to excellence in hospitality. Join us in North Leigh, where your culinary talents can shine and contribute to a dynamic kitchen atmosphere.
